Anthocyanins, also known as floral pigments, are water-soluble natural pigments commonly found in nature. There are about 20 anthocyanins known…

Spray drying tower is a device that can complete drying and granulation at the same time, is a very common…

The safety of high-fold sweeteners and related standards Sweeteners belong to food additives, the use of the latest version of…

On November 22, 2023, the Chinese Academy of Engineering (CAE) announced the results of the 2023 academician co-option. 74 engineering…

Dietary fiber is a large group of sugars that are not digested by the body and have significant health benefits.…

Thickener is a substance that can make food increase viscosity and make food distribution uniform, there are many kinds of…

Introduction of fructose Sucrose is a naturally occurring tetrasaccharide consisting of two α-galactosides bound by α-1,6 glycosidic bond on the…

Lipases ( EC3111113, glycerol ester hydrolases ) are a special class of ester-bond hydrolases that are classified according to substrate…

Structure of Casein Phosphopeptides Casein Phosphopeptides (CPP) are biologically active peptides made from bovine milk casein.CPP molecule consists of 20…

Definition of Spices Spice refers to the specific parts of plants that have taste attributes such as natural flavor or…