06 Aug 2024 Food Additives What are the applications of nutrient fortification in food engineering? With the increasing level of food engineering in China, people's requirements for food have gradually increased. How to flexibly utilize… Longchang Chemical
06 Aug 2024 Food Additives What are the brewing characteristics of wheat malt and its application in beer brewing? Brewing characteristics of wheat malt First of all, wheat malt is rich in β-amylase enzyme, which has much higher saccharification… Longchang Chemical
06 Aug 2024 Pharm Optimization of Extraction Process and Enzymatic Characteristics of Goji Berry Peroxidase Optimization of Extraction Process and Enzymatic Characteristics of Goji Berry Peroxidase Lycium barbarum L. is a dried and mature fruit… Longchang Chemical
06 Aug 2024 Food Additives What’s the difference between carbs and sugar on the label? The National Standard for Food Safety General Principles for Nutrition Labeling of Prepackaged Foods (GB 28050-2011, hereinafter referred to as… Longchang Chemical
06 Aug 2024 Food Additives What are the common lipid-lowering medicinal foods? The China Cardiovascular Report 2017 shows that the prevalence of cardiovascular disease in China has continued to rise in recent… Longchang Chemical
06 Aug 2024 Pharm Exploring the regulatory effect of honokiol on HIF-1 α – VEGF pathway in PC12 cells based on network pharmacology and cell experiments Exploring the regulatory effect of honokiol on HIF-1 α - VEGF pathway in PC12 cells based on network pharmacology and… Longchang Chemical
06 Aug 2024 Food Additives What about the stability of water-soluble rosmarinic acid pigments? Food coloring agent, also known as food coloring, is an important type of food additives, with a wide range of… Longchang Chemical
06 Aug 2024 Food Additives What does it mean to use food additives “in appropriate amounts for production needs”? I believe many people have heard the phrase "food additives are safe as long as they are used in accordance… Longchang Chemical
06 Aug 2024 Pharm Research progress on pharmacological effects and mechanisms of Ganoderma lucidum polysaccharides Research progress on pharmacological effects and mechanisms of Ganoderma lucidum polysaccharides Ganoderma lucidum has a complex chemical composition and rich… Longchang Chemical
06 Aug 2024 Food Additives What are the food additives of tea polyphenols? Tea polyphenols are extracted from tea (Camelliasinensis L.) as raw materials, and become the main polyphenolic compound food additives with… Longchang Chemical
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