Food Additives

What are the foreign nicotinamide mononucleotide raw material regulations? Beta-nicotinamide mononucleotide (NMN) is the current “Netflix” raw material. The State…

What is the progress of research on rice enzymatic proteins? Rice is mainly composed of starch and protein, of which,…

What are the applications of alginate in the food industry? Alginose was first extracted from the ergot fungus of rye…

What are the nutrition, benefits and applications of the common food prickly pear? Prickly pear (Rose foxburghiiTratt) is also known…

What is the process technique for boiling syrup? Conversion and crystallization of sugar Sugar is readily soluble in water to…

What are the flavor compounding techniques and applications? With the fierce competition in the market, the products of businessmen are…

What is the difference between special medical purpose formulas and protein solid drinks? When applying for registration of food for…

What are the applications of Tagatose, a new food ingredient, in food? National Announcement On May 30, 2014, the National…

What is isomerized lactose? How does it regulate intestinal flora as a prebiotic? Isomerized lactose and its properties In modern…

What is the development and growth of flavored foods? Yellow Essence Huangjing is the dried rhizome of Dian huangjing, Huangjing…