{"id":8885,"date":"2024-08-15T08:43:19","date_gmt":"2024-08-15T08:43:19","guid":{"rendered":"https:\/\/longchangextracts.com\/?p=8885"},"modified":"2024-08-15T08:43:19","modified_gmt":"2024-08-15T08:43:19","slug":"natural-antioxidant-rosemary-extract","status":"publish","type":"post","link":"https:\/\/longchangextracts.com\/tr\/dogal-antioksidan-biberiye-ozu\/","title":{"rendered":"Do\u011fal antioksidan biberiye \u00f6z\u00fc nedir?"},"content":{"rendered":"<p><strong>Biberiye \u00d6z\u00fc<\/strong><br \/>\nGB1886.172 G\u0131da G\u00fcvenli\u011fi G\u0131da Katk\u0131 Maddeleri Biberiye Ekstresi Ulusal Standard\u0131 h\u00fck\u00fcmlerine g\u00f6re: Bu standart, hammadde olarak biberiye (Rosmarinus officinalis L.) saplar\u0131 ve yapraklar\u0131, solvent ekstraksiyonu veya s\u00fcperkritik karbondioksit ekstraksiyonu, rafine etme ve g\u0131da katk\u0131 maddeleri biberiye ekstresi taraf\u0131ndan \u00fcretilen di\u011fer i\u015flemler i\u00e7in ge\u00e7erlidir. \u00c7\u00f6z\u00fcc\u00fcler su, metanol, etanol, aseton ve\/veya hekzand\u0131r.<\/p>\n<p>Biberiye \u00f6z\u00fc ya\u011fda \u00e7\u00f6z\u00fcnen ve suda \u00e7\u00f6z\u00fcnen iki t\u00fcre ayr\u0131labilir, ilkinin aktif bile\u015fenleri esas olarak ada\u00e7ay\u0131 asidi ve ada\u00e7ay\u0131 fenol\u00fcd\u00fcr ve ikincisi esas olarak rosemarinik asittir.<\/p>\n<p>Buna ek olarak, biberiye \u00f6z\u00fc y\u00fcksek s\u0131cakl\u0131k direnci \u00f6zelli\u011fine sahiptir: 240 santigrat derecede hala \u00e7ok kararl\u0131yken, genel bitki \u00f6zlerinin kararl\u0131l\u0131\u011f\u0131 s\u0131cakl\u0131ktan kolayca etkilenir.<\/p>\n<p>Rosmarinik asit (RosA), biberiyeden izole edilen suda \u00e7\u00f6z\u00fcn\u00fcr do\u011fal bir fenolik asit bile\u015fi\u011fidir ve yayg\u0131n olarak Labiatae, Comfrey, Cucurbitaceae, Tiliaceae ve Umbelliferae'deki \u00e7e\u015fitli bitkilerde bulunur, en y\u00fcksek i\u00e7erik Labiatae ve Comfrey'de bulunur.<\/p>\n<p>Rosemarinik asit, E vitamini, kafeik asit, klorojenik asit, folik asit vb. maddelerden daha g\u00fc\u00e7l\u00fc antioksidan aktiviteye sahip do\u011fal bir antioksidand\u0131r. Serbest radikallerin neden oldu\u011fu h\u00fccre hasar\u0131n\u0131 \u00f6nlemeye yard\u0131mc\u0131 olur.<\/p>\n<p>Biberiye \u00f6z\u00fc, asitlerin yan\u0131 s\u0131ra \u0131\u015f\u0131\u011fa ve \u0131s\u0131ya kar\u015f\u0131 da duyars\u0131z oldu\u011fundan, kat\u0131 ve s\u0131v\u0131 ya\u011flarda, et \u00fcr\u00fcnlerinde, \u015fi\u015firilmi\u015f g\u0131dalarda ve hatta \u00e7e\u015fnilerde antioksidan etkileri nedeniyle end\u00fcstri taraf\u0131ndan do\u011fal bir antioksidan olarak kabul edilmektedir.<\/p>\n<p><strong>Biberiye \u00d6z\u00fct\u00fcn\u00fcn G\u0131dalardaki Uygulamalar\u0131<\/strong><\/p>\n<p><strong>Hayvansal ve bitkisel kat\u0131 ve s\u0131v\u0131 ya\u011flarda uygulama<\/strong><br \/>\nBiberiye \u00f6z\u00fc ek\u015fimeyi \u00f6nler ve kat\u0131 ve s\u0131v\u0131 ya\u011flar\u0131n stabilitesini art\u0131r\u0131r. Hava kat\u0131 ve s\u0131v\u0131 ya\u011flarla birle\u015fti\u011finde serbest radikaller olu\u015fur ve bu da oksidatif ac\u0131la\u015fmaya neden olur. Bununla birlikte, ada\u00e7ay\u0131 fenol\u00fc, biberiye fenol\u00fc ve biberiye bisaldehit gibi biberiye bile\u015fenlerinin g\u00fc\u00e7l\u00fc antioksidan i\u015flevi nedeniyle, hidrojen sa\u011flayabilir, bu serbest radikalleri n\u00f6tralize edebilir ve b\u00f6ylece oksidasyon reaksiyonlar\u0131n\u0131 \u00f6nleyebilirler.<\/p>\n<p>Wang Wen ve Wang Ying taraf\u0131ndan yap\u0131lan deneysel \u00e7al\u0131\u015fmalar, biberiye antioksidan\u0131n\u0131n soya fasulyesi ya\u011f\u0131, yer f\u0131st\u0131\u011f\u0131 ya\u011f\u0131, palmiye ya\u011f\u0131, kolza tohumu ya\u011f\u0131 ve domuz ya\u011f\u0131nda, \u00f6zellikle soya fasulyesi ya\u011f\u0131 ve domuz ya\u011f\u0131nda g\u00fc\u00e7l\u00fc antioksidan kapasitesine sahip oldu\u011funu ve antioksidan kapasitesinin sentetik antioksidan BHA'dan 2-4 kat daha y\u00fcksek oldu\u011funu g\u00f6stermi\u015ftir.<\/p>\n<p><strong>Et \u00fcr\u00fcnlerinde uygulama<\/strong><br \/>\nEt ve k\u00fcmes hayvan\u0131 \u00fcr\u00fcnleri \u00f6n pi\u015firme, \u00f6\u011f\u00fctme, dilimleme ve di\u011fer i\u015flemler nedeniyle oksidatif \u00e7\u00fcr\u00fcmeye e\u011filimlidir. Ara\u015ft\u0131rmalar, et \u00fcr\u00fcnleri i\u015flendi\u011finde ve i\u015flendi\u011finde, \u00e7ok say\u0131da kas dokusu h\u00fccresinin par\u00e7alanaca\u011f\u0131n\u0131 ve b\u00f6ylece kas i\u00e7inde oksidatif reaksiyonlara neden olan bir kataliz\u00f6r olu\u015fturmak i\u00e7in birle\u015fen ba\u011fl\u0131 demir ve enzimleri serbest b\u0131rakaca\u011f\u0131n\u0131 g\u00f6stermi\u015ftir.<\/p>\n<p>Et \u00fcr\u00fcnleri \u0131s\u0131t\u0131ld\u0131\u011f\u0131nda, \u00f6zel bozunma \u00fcr\u00fcnleri g\u00fc\u00e7l\u00fc bir k\u00f6t\u00fc aromaya neden olur. \u0130\u015flenmi\u015f et ve k\u00fcmes hayvan\u0131 \u00fcr\u00fcnlerine biberiye antioksidanlar\u0131 eklemek oksidasyon reaksiyonunu durdurur ve lezzeti korur.<\/p>\n<p><strong>T\u0131p ve sa\u011fl\u0131k bak\u0131m \u00fcr\u00fcnlerinde uygulama<\/strong><br \/>\nBiberiye \u00f6z\u00fct\u00fc t\u0131pta b\u00fcy\u00fck potansiyel uygulama olanaklar\u0131 g\u00f6stermektedir. Geleneksel \u00c7in t\u0131bb\u0131na g\u00f6re, biberiye do\u011fada s\u0131cak ve keskin, aromal\u0131 ve midevi, sakinle\u015ftirici ve sakinle\u015ftirici etkilere sahip olup, \u00e7e\u015fitli ba\u015f a\u011fr\u0131lar\u0131, nevrasteni ve benzerlerinin tedavisinde yayg\u0131n olarak kullan\u0131lmaktad\u0131r. Biberiye \u00f6z\u00fc anti-enflamatuar, anti-t\u00fcm\u00f6r ve imm\u00fcnomod\u00fclat\u00f6r etkilere sahiptir, 1990 gibi erken bir tarihte biberiye anti-enflamatuar, antipiretik ve analjezik ila\u00e7lar olarak piyasaya s\u00fcr\u00fclm\u00fc\u015ft\u00fcr.<\/p>\n<p>Biberiye \u00f6z\u00fct\u00fcn\u00fcn benzersiz sa\u011fl\u0131k de\u011feri nedeniyle, biberiye \u00f6z\u00fct\u00fc sa\u011fl\u0131kl\u0131 g\u0131da alan\u0131nda geli\u015fim i\u00e7in bir s\u0131cak nokta haline gelmi\u015ftir. Avrupa ve Amerika pazarlar\u0131nda biberiye \u00f6z\u00fc, antioksidan, gastrointestinal sa\u011fl\u0131\u011f\u0131 iyile\u015ftirme, ruh halini iyile\u015ftirme, sa\u011fl\u0131kl\u0131 kan bas\u0131nc\u0131n\u0131 koruma, beyni serbest radikallerden koruma, \u00e7evresel uyaranlara diren\u00e7 g\u00f6sterme vb. ama\u00e7larla ve bal\u0131k ya\u011f\u0131 bazl\u0131 sa\u011fl\u0131k \u00fcr\u00fcnlerinde antioksidan olarak \u00e7e\u015fitli besin tabletleri ve kaps\u00fclleri halinde geli\u015ftirilmi\u015ftir.<\/p>","protected":false},"excerpt":{"rendered":"<p>Rosemary Extract According to the provisions of GB1886.172 National Standard for Food Safety Food Additives Rosemary Extract: This standard applies to rosemary (Rosmarinus officinalis L.) stems and leaves as raw materials, solvent extraction or supercritical carbon dioxide extraction, refining and other processes produced by food additives rosemary extract. The solvents are water, methanol, ethanol, acetone [&hellip;]<\/p>","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>What is the natural antioxidant rosemary extract? - China Chemical Manufacturer<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/longchangextracts.com\/tr\/dogal-antioksidan-biberiye-ozu\/\" \/>\n<meta property=\"og:locale\" content=\"tr_TR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What is the natural antioxidant rosemary extract? - China Chemical Manufacturer\" \/>\n<meta property=\"og:description\" content=\"Rosemary Extract According to the provisions of GB1886.172 National Standard for Food Safety Food Additives Rosemary Extract: This standard applies to rosemary (Rosmarinus officinalis L.) stems and leaves as raw materials, solvent extraction or supercritical carbon dioxide extraction, refining and other processes produced by food additives rosemary extract. 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