{"id":6939,"date":"2024-08-06T15:32:37","date_gmt":"2024-08-06T15:32:37","guid":{"rendered":"https:\/\/longchangextracts.com\/?p=6939"},"modified":"2024-08-06T15:32:37","modified_gmt":"2024-08-06T15:32:37","slug":"the-nutrition-facts-table","status":"publish","type":"post","link":"https:\/\/longchangextracts.com\/tr\/the-nutrition-facts-table\/","title":{"rendered":"Beslenme De\u011ferleri Tablosunun temel \u00f6\u011feleri ve s\u0131k sorulan sorular nelerdir?"},"content":{"rendered":"

G\u0131da G\u00fcvenli\u011fi Ulusal Standard\u0131 Haz\u0131r Ambalajl\u0131 G\u0131dalar\u0131n Beslenme Y\u00f6n\u00fcnden Etiketlenmesine \u0130li\u015fkin Genel \u0130lkeler (GB28050-2011) beslenme y\u00f6n\u00fcnden etiketleme gerekliliklerini belirtir, peki Besin De\u011ferleri Tablosu ile beslenme y\u00f6n\u00fcnden etiketleme aras\u0131ndaki ili\u015fki nedir ve Besin De\u011ferleri Tablosunda hangi unsurlar yer al\u0131r ve s\u0131k kar\u015f\u0131la\u015f\u0131lan sorunlardan nas\u0131l ka\u00e7\u0131n\u0131l\u0131r? Food Partner Network, referans\u0131n\u0131z i\u00e7in bunlar\u0131 s\u0131ralad\u0131 ve entegre etti.<\/p>\n

Beslenme De\u011ferleri Tablosu ve Beslenme Etiketlemesi<\/strong><\/h2>\n

1. Tan\u0131m<\/strong>
\nBeslenme etiketlemesi:<\/strong> Haz\u0131r ambalajl\u0131 g\u0131da etiketlemesi, t\u00fcketicilere g\u0131da beslenme bilgileri ve Beslenme Ger\u00e7ekleri Tablosu, beslenme iddialar\u0131 ve besin i\u015flevi iddialar\u0131 dahil olmak \u00fczere a\u00e7\u0131klaman\u0131n \u00f6zelliklerini sa\u011flamak i\u00e7in.<\/p>\n

Besin De\u011ferleri Tablosu:<\/strong> G\u0131da besin maddelerinin ad\u0131, i\u00e7eri\u011fi ve Besin Referans De\u011feri (NRV) y\u00fczdesi ile etiketlenmi\u015f standartla\u015ft\u0131r\u0131lm\u0131\u015f bir tablo.<\/p>\n

2. Beslenme De\u011ferleri Tablosu ve Beslenme Etiketlemesi Aras\u0131ndaki \u0130li\u015fki<\/strong>
\nYukar\u0131daki tan\u0131mdan, beslenme etiketlemesinin Besin De\u011ferleri Tablosunu i\u00e7erdi\u011fi g\u00f6r\u00fclebilir. Etiket \u00fczerinde beslenme iddialar\u0131 veya besin fonksiyonu iddialar\u0131 belirtiliyorsa, bu da beslenme etiketlemesine aittir.<\/p>\n

Beslenme De\u011ferleri Tablosunun temel unsurlar\u0131<\/strong><\/h2>\n

Besin De\u011ferleri Tablosu 5 temel \u00f6\u011fe i\u00e7erir: ba\u015fl\u0131k, besin ad\u0131, i\u00e7erik, NRV% ve kutu.
\n(1) Tablo ba\u015fl\u0131\u011f\u0131: Ba\u015fl\u0131k olarak \"Besin De\u011ferleri Tablosu\";
\n(2) Besin ad\u0131: Enerji ve besin maddelerini GB28050 Tablo 1'deki ad ve s\u0131raya g\u00f6re etiketleyin;
\n(3) i\u00e7erik: de\u011ferin i\u00e7eri\u011fini ve ifade birimini ifade eder, \u00f6rne\u011fin: enerji (kJ); (4) NRV%: Tablodaki enerji ve besin maddelerinin NRV%'si.
\n(4) NRV%: \u0130lgili besin referans de\u011ferinin (NRV) y\u00fczdesi olarak enerji veya besin i\u00e7eri\u011fini ifade eder;
\n(5) Kutu: Tabloyu veya ilgili formu kullan\u0131n.<\/p>\n

S\u0131k\u00e7a Sorulan Sorular ve Analizler<\/strong><\/h2>\n

\u00d8 Beslenme De\u011ferleri Tablosu ile etiketlenmemi\u015f haz\u0131r ambalajl\u0131 g\u0131dalar (muaf tutulan \u00fcr\u00fcnler hari\u00e7)<\/strong><\/h2>\n

Cevap: T\u00fcm haz\u0131r ambalajl\u0131 g\u0131dalar (muaf tutulan \u00fcr\u00fcnler hari\u00e7) i\u00e7in zorunlu beslenme etiketlemesi enerji, temel besin maddeleri (protein, ya\u011f, karbonhidrat, sodyum) i\u00e7erik de\u011ferlerini ve bunlar\u0131n NRV y\u00fczdelerini i\u00e7erir.<\/p>\n

\u00d8 Karakter y\u00fcksekli\u011fi gereksinimi kar\u015f\u0131lam\u0131yor<\/strong>
\nCevap: \"Ulusal G\u0131da G\u00fcvenli\u011fi Standartlar\u0131 Haz\u0131r Ambalajl\u0131 G\u0131dalar\u0131n Etiketlenmesine \u0130li\u015fkin Genel \u0130lkeler \"in (GB 7718) \"haz\u0131r ambalajl\u0131 g\u0131da paketlerinin veya kaplar\u0131n\u0131n maksimum y\u00fczey alan\u0131 35 cm2'den fazla oldu\u011funda, kelime, sembol ve rakamlardan olu\u015fan zorunlu etiketleme i\u00e7eri\u011finin y\u00fcksekli\u011fi 1,8 mm'den az olmamal\u0131d\u0131r\" \u015fart\u0131 beslenme etiketleri i\u00e7in de ge\u00e7erlidir.<\/p>\n

\u00d8 \"Besin Kompozisyon Tablosu\" ba\u015fl\u0131\u011f\u0131n\u0131n olmamas\u0131.<\/strong>
\nAns: Besin De\u011ferleri Tablosu 5 temel \u00f6\u011fe i\u00e7erir: ba\u015fl\u0131k, besin ad\u0131, i\u00e7erik, NRV% ve kutu. Ba\u015fl\u0131k olarak \"Besin De\u011ferleri Tablosu\" kullan\u0131lmal\u0131d\u0131r.<\/p>\n

\u00d8 Temel besin maddeleri d\u0131\u015f\u0131ndaki bile\u015fenler etiketlendi\u011finde, temel besin maddeleri belirgin bir \u015fekilde g\u00f6sterilmez.<\/strong>
\nAns: Enerji ve 4 temel besin \u00f6\u011fesi, beslenme etiketlerinde etiketlenmesi zorunlu bile\u015fenlerdir. Haz\u0131r ambalajl\u0131 g\u0131dalar\u0131n (muaf tutulan \u00fcr\u00fcnler hari\u00e7) beslenme etiketlerinde enerji ve 4 temel besin \u00f6\u011fesinin ad\u0131, i\u00e7erik de\u011feri ve i\u00e7erik de\u011ferinin ilgili besin referans de\u011ferine (NRV) oran\u0131 belirtilmelidir. Di\u011fer bile\u015fenler etiketlenirken, enerji ve temel besin \u00f6\u011felerinin etiketlenmesini daha dikkat \u00e7ekici hale getirmek i\u00e7in yaz\u0131 tipi boyutunu b\u00fcy\u00fctme, yaz\u0131 tipini de\u011fi\u015ftirme (\u00f6rn. italik, kal\u0131n, siyah), rengi de\u011fi\u015ftirme (yaz\u0131 tipi veya arka plan rengi), hizalamay\u0131 de\u011fi\u015ftirme vb. gibi uygun bi\u00e7imler benimsenmelidir.<\/p>\n

\u00d8 Besin artt\u0131r\u0131c\u0131lar\u0131n kullan\u0131ld\u0131\u011f\u0131 haz\u0131r ambalajl\u0131 g\u0131dalar Besin De\u011ferleri Tablosunda etiketlenmez.<\/strong>
\nCevap: Besin g\u00fc\u00e7lendiricilerle zenginle\u015ftirilmi\u015f haz\u0131r ambalajl\u0131 g\u0131dalar i\u00e7in, zenginle\u015ftirilmi\u015f g\u0131dadaki besin i\u00e7eri\u011fi ve NRV y\u00fczdesi Besin Bile\u015fimi Tablosunda belirtilmelidir. G\u00fc\u00e7lendirilmi\u015f besinler GB 28050 Tablo 1'de listelenen aral\u0131\u011fa ait de\u011filse, etiketleme s\u0131ras\u0131 Tablo 1'de listelenen besinlerden sonra d\u00fczenlenmelidir, ancak d\u00fczenleme s\u0131ras\u0131na ili\u015fkin bir gereklilik yoktur.<\/p>\n

\u00d8 G\u0131da bile\u015fenleri \u00fcretim s\u00fcrecinde hidrojenize ve\/veya k\u0131smen hidrojenize kat\u0131 ve s\u0131v\u0131 ya\u011flar i\u00e7erdi\u011finde veya kulland\u0131\u011f\u0131nda, trans ya\u011flar (asitler) Besin Bile\u015fimi Tablosunda etiketlenmez<\/strong>
\nCevap: Hidrojenize ve\/veya k\u0131smen hidrojenize s\u0131v\u0131 ve kat\u0131 ya\u011flar g\u0131da bile\u015fenlerinde yer ald\u0131\u011f\u0131nda veya \u00fcretim s\u00fcrecinde kullan\u0131ld\u0131\u011f\u0131nda, trans ya\u011f (asit) i\u00e7eri\u011fi etiketlenmelidir; margarin, \u015fortening, fitolakka ve kakao ya\u011f\u0131 gibi ana hammaddesi hidrojenize ve\/veya k\u0131smen hidrojenize ya\u011flar olan \u00fcr\u00fcnler trans ya\u011f (asit) i\u00e7eri\u011fi ile etiketlenmelidir; ancak, yukar\u0131daki \u00fcr\u00fcnlerde hidrojenize ya\u011flar kullan\u0131lm\u0131yorsa, i\u015fletmelerin takdirine ba\u011fl\u0131 olarak trans ya\u011f (asit) i\u00e7eri\u011fi ile etiketlenebilir. Ancak, yukar\u0131daki \u00fcr\u00fcnlerde hidrojene ya\u011f kullan\u0131lm\u0131yorsa, trans ya\u011f asidi i\u00e7eri\u011finin etiketlenip etiketlenmemesi i\u015fletmelerin tercihine ba\u011fl\u0131d\u0131r.<\/p>\n

\u00d8 Besinlerin ad\u0131n\u0131n ve s\u0131ras\u0131n\u0131n, ifade biriminin ve modifikasyon aral\u0131\u011f\u0131n\u0131n yanl\u0131\u015f etiketlenmesi.<\/strong>
\nCevap: Enerji ve besin maddeleri GB 28050 Tablo 1'deki isim ve s\u0131raya g\u00f6re etiketlenmelidir. Bir besin maddesinin niasin (niasinamid) gibi iki ad\u0131 oldu\u011funda, \"niasin\" veya \"niasinamid\" veya \"niasin (niasinamid)\" olarak etiketlemeyi se\u00e7ebilirsiniz, doymu\u015f ya\u011f (\"niasin\") \"niasin\" olarak etiketlenebilir ve doymu\u015f ya\u011f (\"niasin\") \"niasin\" olarak etiketlenebilir. asit) \"doymu\u015f ya\u011f\" veya \"doymu\u015f ya\u011f asidi\" olarak etiketlenebilir, ayr\u0131ca \"doymu\u015f ya\u011f (asit)\" vb. olarak da etiketlenebilir; besin maddelerinin ifade birimi GB 28050'nin Tablo 1'inin 2. s\u00fctunundaki gerekliliklere g\u00f6re etiketlenmelidir. Besin i\u00e7eri\u011finin ifade birimi GB 28050 Tablo 1, s\u00fctun 2 gerekliliklerine g\u00f6re etiketlenmelidir ve parantez i\u00e7inde \u00c7ince veya \u0130ngilizce olarak ifade edilebilir veya her ikisi de kullan\u0131labilir, ancak ba\u015fka birimler kullan\u0131lamaz; besin modifikasyon aral\u0131\u011f\u0131 GB 28050 Tablo 1 gerekliliklerine g\u00f6re etiketlenmelidir.<\/p>\n

\u00d8 Besin i\u00e7eri\u011fi de\u011feri \u2264 \"0\" e\u015fik de\u011feri, \"0\" olarak etiketlenmemi\u015f.<\/strong>
\nCevap\uff1aBir besin maddesinin i\u00e7eri\u011fi \u2264 \"0\" e\u015fik de\u011feri oldu\u011funda, \"0\" e\u015fik de\u011ferinde GB 28050 Tablo 1 h\u00fck\u00fcmlerine uygun olmal\u0131d\u0131r, i\u00e7erik de\u011feri \"0\" olarak etiketlenir, NRV% ayr\u0131ca 0% olarak etiketlenmelidir. \u0130\u00e7erik de\u011feri \"0\" olarak etiketlenmeli ve NRV% de 0% olarak etiketlenmelidir. Besin i\u00e7eri\u011fi porsiyon ba\u015f\u0131na etiketlendi\u011finde, 100 g veya 100 ml ba\u015f\u0131na \"0\" e\u015fik de\u011ferine de uygun olmal\u0131d\u0131r.<\/p>\n

\u00d8 Besin i\u00e7eri\u011fi etiketlemesi<\/strong>
\nAns: Besin i\u00e7eri\u011fi 100 g (100 ml) veya porsiyon ba\u015f\u0131na bir de\u011fer olarak ifade edilmelidir. Besin i\u00e7eri\u011fi sadece belirli i\u00e7erik de\u011ferleriyle etiketlenebilir, \"\u2264 XX\", \"\u2265 XX\", \"40-1000\" gibi aral\u0131k de\u011ferleriyle etiketlenemez.<\/p>\n

\u00d8 Besin Bile\u015fimi Tablosunun etiketleme de\u011ferinin izin verilen hata aral\u0131\u011f\u0131n\u0131 a\u015fan yanl\u0131\u015fl\u0131\u011f\u0131.<\/strong>
\nCevap: Haz\u0131r ambalajl\u0131 g\u0131dalar\u0131n beslenme etiketinde yer alan her t\u00fcrl\u00fc beslenme bilgisi do\u011fru ve objektif olmal\u0131, yanl\u0131\u015f bilgi etiketlenmemelidir. \u0130lgili \u00fcr\u00fcn\u00fcn standard\u0131nda besin i\u00e7eri\u011fi i\u00e7in bir gereklilik varsa, besin i\u00e7eri\u011fi ayn\u0131 zamanda \u00fcr\u00fcn standard\u0131n\u0131n gerekliliklerine ve beslenme etiketleme standard\u0131nda belirtilen izin verilebilir hata aral\u0131\u011f\u0131na uygun olmal\u0131d\u0131r.<\/p>\n

\u00d8 Yabanc\u0131 dil \u00c7inceye kar\u015f\u0131l\u0131k gelmiyor<\/strong>
\nAns: Haz\u0131r ambalajl\u0131 g\u0131dalar\u0131n beslenme etiketleri \u00c7ince olmal\u0131d\u0131r. Ayn\u0131 anda yabanc\u0131 dilde etiketleme kullan\u0131l\u0131yorsa, i\u00e7eri\u011fi \u00c7inceye kar\u015f\u0131l\u0131k gelmeli ve yabanc\u0131 dilin yaz\u0131 tipi boyutu \u00c7ince karakter say\u0131s\u0131ndan b\u00fcy\u00fck olmamal\u0131d\u0131r ve ayn\u0131 anda yabanc\u0131 dil kullanma format\u0131 i\u00e7in GB 28050 Ek B'ye ba\u015fvurulmas\u0131 \u00f6nerilir.<\/p>\n

\u00d8 GB 28050 Tablo 1 d\u0131\u015f\u0131ndaki bile\u015fenlerin ve besin artt\u0131r\u0131c\u0131lar\u0131n Besin De\u011ferleri Tablosunda etiketlenmesi.<\/strong>
\nCevap: GB 28050 Tablo 1 d\u0131\u015f\u0131ndaki bile\u015fenleri ve besin artt\u0131r\u0131c\u0131lar\u0131 talep etmek istiyorsan\u0131z, GB 7718 bile\u015fenlerinin kantitatif etiketleme gereklili\u011fine g\u00f6re etikette bitmi\u015f \u00fcr\u00fcne eklenen miktarlar\u0131n\u0131 veya i\u00e7eriklerini belirtmelisiniz, ancak besin bile\u015fimi tablosunda belirtilmemelidir.<\/p>\n

\u00d6zet<\/strong><\/h2>\n

Beslenme etiketlemesi, t\u00fcketicilerin g\u0131dalar\u0131n beslenme bilgilerini anlamalar\u0131 i\u00e7in \u00f6nemli bir ara\u00e7t\u0131r ve beslenme etiketlemesinin ger\u00e7ek ve do\u011fru etiketlenmesi g\u0131da \u015firketleri i\u00e7in temel gerekliliktir. \u0130lgili konularda bizimle ileti\u015fime ge\u00e7ebilirsiniz.<\/p>","protected":false},"excerpt":{"rendered":"

The National Standard for Food Safety General Principles for Nutrition Labeling of Prepackaged Foods (GB28050-2011) stipulates the labeling requirements for nutrition labeling, so what is the relationship between the Nutrition Facts Table and nutrition labeling, and what elements are included in the Nutrition Facts Table, and how to avoid common problems? 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