{"version":"1.0","provider_name":"\u00c7in Kimyasal \u00dcreticisi","provider_url":"https:\/\/longchangextracts.com\/tr","author_name":"longcha9","author_url":"https:\/\/longchangextracts.com\/tr\/author\/longcha9\/","title":"Preliminary study on the protective mechanism of turnip neutral polysaccharides against oxidative damage in PC12 cells - China Chemical Manufacturer","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Au40pQq94U\"><a href=\"https:\/\/longchangextracts.com\/tr\/salgam-notral-polisakkaritleri\/\">\u015ealgam n\u00f6tral polisakkaritlerinin PC12 h\u00fccrelerinde oksidatif hasara kar\u015f\u0131 koruyucu mekanizmas\u0131 \u00fczerine \u00f6n \u00e7al\u0131\u015fma<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/longchangextracts.com\/tr\/salgam-notral-polisakkaritleri\/embed\/#?secret=Au40pQq94U\" width=\"600\" height=\"338\" title=\"&#8220;Preliminary study on the protective mechanism of turnip neutral polysaccharides against oxidative damage in PC12 cells&#8221; &#8212; China Chemical Manufacturer\" data-secret=\"Au40pQq94U\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>","description":"Preliminary study on the protective mechanism of turnip neutral polysaccharides against oxidative damage in PC12 cells Turnip (Brassica rapa L.), also known as Chagu or Manjing, belongs to the Brassicaceae family and the Brassica genus. It is used as a medicinal herb with its roots and is rich in nutrients. It can be consumed for [&hellip;]","thumbnail_url":"https:\/\/longchangextracts.com\/wp-content\/uploads\/2024\/08\/1-261.png"}