1.0Çin Kimyasal Üreticisihttps://longchangextracts.com/trMrzhaohttps://longchangextracts.com/tr/author/mrzhao/rich600338<blockquote class="wp-embedded-content" data-secret="j3Ov3cXHTB"><a href="https://longchangextracts.com/tr/nisasta-direncinin-yeniden-buyumesi/">Gıdalarda nişasta direncinin yeniden artırılması için yeni girişimler nelerdir?</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://longchangextracts.com/tr/nisasta-direncinin-yeniden-buyumesi/embed/#?secret=j3Ov3cXHTB" width="600" height="338" title="“What are the new initiatives for starch resistance regrowth in food?” — China Chemical Manufacturer" data-secret="j3Ov3cXHTB" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); /* ]]> */ </script>Research on Modified Starch The interest of researchers in modified starches has gradually increased in recent years. Based on the digestive behavior, starch can be classified into rapidly digestible starch (RDS) which causes a sudden increase in blood glucose level after ingestion, slowly digestible starch (SDS) which is slowly but completely digested in the small […]