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&lt;/script&gt;</html><description>How is the plant-based food market responding to the demand for functionality? Functional foods have other health benefits beyond basic nutrition, including improved physical and cognitive health and disease reduction. According to research firm MarketWatch, the global functional foods market was valued at USD 153.6 billion in 2018 and is set to reach USD 260.4 [&hellip;]</description></oembed>
