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&lt;/script&gt;</html><description>How does L-arabinose step out of the limitation of inhibiting sucrose? &#x201C;Sugar reduction, sugar lowering and sugar substitution&#x201D; has become an inevitable trend in the development of the global natural health products industry, especially in the food and beverage industry. Sugar tax policies implemented in many countries around the world, the spread of obesity and [&hellip;]</description><thumbnail_url>https://longchangextracts.com/wp-content/uploads/2024/09/1-4-593x433.png</thumbnail_url></oembed>
