February 28, 2024 longcha9

α-galactosidase cas 9025-35-8

Chemical Name: α-galactosidase
CAS No.: 9025-35-8

Appearance: White or YellowPowder

α-GalactosidaseTypical Properties

Item Specifications
Appearance Powder with good fluidity
Colour White or Yellow color
Odour Normal fermentation odour
Enzymatic Activityu/g ≥500u/g
pH (25℃) 5.0-7.0
Heavy Metal (as Pb)mg/kg <30
Mycotoxins Absent by test on the cc UF concentrate
Total viable countcfu/mL <50,000/gram
Coliformsmpn/g <3000
E.coli Absent /25 g or mL
Salmonella Absent/25 g or mL
Loss on Drying% ≤8.0
Particle Size(Passing through 0.4mmsieve) ≥80%

α-Galactosidase Usage

This product is a food additive used in enzyme preparations.

α-Galactosidase Packing and Shipping

25kg/drum

α-GalactosidaseStorage

1.Store in cool place. Keep container tightly closed in a dry and well-ventilated place.

2.Opened containers must be carefully resealed and held in a vertical position to prevent leakage.

3.Recommended storage temperature: 2 – 8℃.

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