{"id":8241,"date":"2024-08-11T20:57:05","date_gmt":"2024-08-11T20:57:05","guid":{"rendered":"https:\/\/longchangextracts.com\/?p=8241"},"modified":"2024-08-11T20:57:05","modified_gmt":"2024-08-11T20:57:05","slug":"yagao-mountain-hydrangea","status":"publish","type":"post","link":"https:\/\/longchangextracts.com\/hu\/yagao-hegyi-hortenzia\/","title":{"rendered":"A Yagao-hegyi hortenzi\u00e1b\u00f3l sz\u00e1rmaz\u00f3 poliszacharidok extrakci\u00f3j\u00e1nak, szerkezeti jellemz\u00e9s\u00e9nek \u00e9s gyullad\u00e1scs\u00f6kkent\u0151 hat\u00e1s\u00e1nak optimaliz\u00e1l\u00e1sa"},"content":{"rendered":"<section>A Yagao-hegyi hortenzi\u00e1b\u00f3l sz\u00e1rmaz\u00f3 poliszacharidok extrakci\u00f3j\u00e1nak, szerkezeti jellemz\u00e9s\u00e9nek \u00e9s gyullad\u00e1scs\u00f6kkent\u0151 hat\u00e1s\u00e1nak optimaliz\u00e1l\u00e1sa<br \/>\nA Sparassis fajok friss \u00e9s zsenge h\u00fas\u00fa, t\u00e1panyagokban gazdag ehet\u0151 gomb\u00e1k. A Hortenzia nemzets\u00e9gben 10 faj tal\u00e1lhat\u00f3, \u00e9s a hortenzi\u00e1b\u00f3l sz\u00e1rmaz\u00f3 poliszacharidok jelenlegi kutat\u00e1sa f\u0151k\u00e9nt k\u00e9t fajra, nevezetesen a Sparassis crispa \u00e9s a Sparassis latifolia fajokra \u00f6sszpontos\u00edt. A Streptococcusban a poliszacharidtartalom b\u0151s\u00e9ges, \u00e9s ez a f\u0151 bioakt\u00edv anyaguk. Tanulm\u00e1nyok kimutatt\u00e1k, hogy a Streptococcus poliszacharidok daganatellenes hat\u00e1ssal, b\u00e9lrendszeri immunszab\u00e1lyoz\u00f3 funkci\u00f3val \u00e9s antioxid\u00e1ns hat\u00e1ssal rendelkeznek. A jelent\u00e9sek szerint a poliszacharidok szerkezete az alapja biol\u00f3giai aktivit\u00e1suknak A crispa f\u0151 poliszacharidja az el\u00e1gaz\u00f3 \u03b2 - (1 \u2192 3) - D-gl\u00fck\u00e1n, de molekulat\u00f6mege (200kDa) viszonylag nagy \u00e9s nehezen old\u00f3dik v\u00edzben. S. A Latifoli\u00e1b\u00f3l izol\u00e1lt poliszacharidok f\u0151leg gl\u00fck\u00f3zb\u00f3l, mann\u00f3zb\u00f3l, galakt\u00f3zb\u00f3l, xil\u00f3zb\u00f3l \u00e9s frukt\u00f3zb\u00f3l \u00e1llnak. T\u00e9rszerkezeti vizsg\u00e1latok kimutatt\u00e1k, hogy a poliszacharid h\u00e1l\u00f3zati szerkezet\u0171, k\u00e9miai szerkezete nem egy\u00e9rtelm\u0171. Ez a projekt a S. subalpina-t haszn\u00e1lja alapanyagk\u00e9nt, hogy r\u00e9szletesen jellemezze f\u0151 poliszacharidjainak k\u00e9miai \u00e9s t\u00e9rbeli szerkezet\u00e9t, \u00e9s tanulm\u00e1nyozza gyullad\u00e1scs\u00f6kkent\u0151 aktivit\u00e1s\u00e1t. A Hydrangea nemzets\u00e9g m\u00e1s fajaihoz k\u00e9pest jelenleg nincsenek relev\u00e1ns jelent\u00e9sek itthon \u00e9s k\u00fclf\u00f6ld\u00f6n. A Streptococcus vadon \u00e9l\u0151 er\u0151forr\u00e1sai sz\u0171k\u00f6sek, \u00e9s a t\u00f6bb kis fajon v\u00e9gzett kutat\u00e1s seg\u00edthet a benn\u00fck rejl\u0151 lehet\u0151s\u00e9gek jobb fejleszt\u00e9s\u00e9t \u00e9s alkalmaz\u00e1s\u00e1t el\u0151seg\u00edteni.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>A Streptococcus mutans teljes cukortartalm\u00e1ra vonatkoz\u00f3 extrakci\u00f3s folyamat modellje a szubalpin hegys\u00e9gekben a k\u00f6vetkez\u0151 Y=14,84+2,29X1+0,14X2-0,59X3-2,54X1X2-0,10X1X3+0,80X2X3-1,52X12+0,01X22-1,08X32 \u00e9rt\u00e9ket kapta. Az optim\u00e1lis extrakci\u00f3s felt\u00e9teleket kaptuk (folyad\u00e9k-anyag ar\u00e1ny = 80 ml\/g, extrakci\u00f3s id\u0151 = 60 perc, extrakci\u00f3s h\u0151m\u00e9rs\u00e9klet = 70 \u2103), \u00e9s az extrakci\u00f3s sebess\u00e9g ezen felt\u00e9telek mellett (18,21 \u00b1 0,68)% volt. Egy v\u00edzben old\u00f3d\u00f3 poliszacharid SSP-t izol\u00e1ltak \u00e9s tiszt\u00edtottak Streptococcus subalpina-b\u00f3l, 10,50% hozammal. Az SSP komponensei homog\u00e9nek, a sz\u00e9nhidr\u00e1tok jellegzetes funkcion\u00e1lis csoportjait tartalmazz\u00e1k, 99,30% cukortartalommal. Nem tartalmaz feh\u00e9rj\u00e9ket vagy nukleinsavakat, \u00e9s 258-408 \u2103 k\u00f6z\u00f6tti h\u0151m\u00e9rs\u00e9klet-tartom\u00e1nyban bomlik le az anyag. A t\u00f6meg\u00e1tlag molekulat\u00f6mege 50kDa, gl\u00fck\u00f3zb\u00f3l, mann\u00f3zb\u00f3l, galakt\u00f3zb\u00f3l \u00e9s arabin\u00f3zb\u00f3l \u00e1ll, az egyes monoszacharidok mol\u00e1ris t\u00f6megar\u00e1nya 6,5:1,3:1:1:1. Az SSP el\u00e1gaz\u00f3 szerkezet n\u00e9lk\u00fcli poliszacharid, k\u00e9miai ism\u00e9tl\u0151d\u0151 egys\u00e9gei: \u2192 3) - \u03b1 - D-Galp - (1 \u2192 2) - \u03b2 - D-Glup - (1 \u2192 3) - \u03b2 - L-Araf - (1 \u2192 3) - \u03b1 - D-Man p - (1 \u2192). T\u00e9rszerkezet\u00e9t az egym\u00e1sba fon\u00f3d\u00f3 poliszacharidl\u00e1ncok h\u00e1l\u00f3zati szerkezete jellemzi. Sikeres gyullad\u00e1sos modellt hoztak l\u00e9tre, \u00e9s a 25 \u03bc g\/mL vagy 75 \u03bc g\/mL poliszacharid SSP szignifik\u00e1nsan g\u00e1tolta a TNF - \u03b1, COX-2 \u00e9s iNOS expresszi\u00f3j\u00e1t a RAW 264.7 gyullad\u00e1sos sejtekben (P0,05).<\/p>\n<p>A jelent\u00e9sek szerint az agyv\u00e9rz\u00e9sben \u00e9s az Alzheimer-k\u00f3rban (AD) szenved\u0151 betegek szervezet\u00e9ben jelent\u0151sen megn\u00f6vekedett a kemokinek (TNF - \u03b1) szintje. A TNF - \u03b1 n\u00f6velheti a plakk lerak\u00f3d\u00e1st \u00e9s neurotoxikus hat\u00e1s\u00fa, tov\u00e1bb aktiv\u00e1lja az iNOS g\u00e9n t\u00falkifejez\u0151d\u00e9s\u00e9t, ami neuron\u00e1lis sejtk\u00e1rosod\u00e1shoz \u00e9s apopt\u00f3zishoz vezet. Az Agaricus bisporusb\u00f3l sz\u00e1rmaz\u00f3 poliszacharidok hat\u00e9konyan g\u00e1tolhatj\u00e1k a TNF - \u03b1 \u00e9s az iNOS t\u00falterjed\u00e9s\u00e9t. Mint term\u00e9szetes m\u00f3don el\u0151fordul\u00f3, ehet\u0151, vil\u00e1gos szerkezet\u0171 gomba, j\u00f3 eg\u00e9szs\u00e9g\u00fcgyi el\u0151ny\u00f6kkel b\u00edr a k\u00f6zponti rendszer betegs\u00e9gei eset\u00e9ben.<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"<p>Optimization of Extraction, Structural Characterization, and Anti inflammatory Effects of Polysaccharides from Yagao Mountain Hydrangea Sparassis species have fresh and tender meat, and are nutrient rich edible fungi. There are 10 species in the genus Hydrangea, and current research on polysaccharides from Hydrangea mainly focuses on two species, namely Sparassis crispa and Sparassis latifolia. The [&hellip;]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[20],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Optimization of Extraction, Structural Characterization, and Anti inflammatory Effects of Polysaccharides from Yagao Mountain Hydrangea - China Chemical Manufacturer<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/longchangextracts.com\/hu\/yagao-hegyi-hortenzia\/\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Optimization of Extraction, Structural Characterization, and Anti inflammatory Effects of Polysaccharides from Yagao Mountain Hydrangea - China Chemical Manufacturer\" \/>\n<meta property=\"og:description\" content=\"Optimization of Extraction, Structural Characterization, and Anti inflammatory Effects of Polysaccharides from Yagao Mountain Hydrangea Sparassis species have fresh and tender meat, and are nutrient rich edible fungi. 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There are 10 species in the genus Hydrangea, and current research on polysaccharides from Hydrangea mainly focuses on two species, namely Sparassis crispa and Sparassis latifolia. 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