{"id":7689,"date":"2024-08-08T09:24:21","date_gmt":"2024-08-08T09:24:21","guid":{"rendered":"https:\/\/longchangextracts.com\/?p=7689"},"modified":"2024-08-08T09:24:21","modified_gmt":"2024-08-08T09:24:21","slug":"semen-euryales-botany","status":"publish","type":"post","link":"https:\/\/longchangextracts.com\/hu\/semen-euryales-botany\/","title":{"rendered":"Mi a jelenlegi helyzete a Gorgonzola officinalis t\u00e1p\u00e9rt\u00e9kelemz\u00e9s\u00e9nek, fejleszt\u00e9s\u00e9nek \u00e9s felhaszn\u00e1l\u00e1s\u00e1nak?"},"content":{"rendered":"

A gy\u00f3gyszerk\u00f6nyv szerint<\/strong><\/p>\n

Ez a term\u00e9k a v\u00edzililiomf\u00e9l\u00e9k csal\u00e1dj\u00e1ba tartoz\u00f3 Gorgon Euryale ferox Salisb. sz\u00e1r\u00edtott \u00e9rett magj\u00e1nak magja. K\u00e9s\u0151 \u0151sszel \u00e9s kora t\u00e9len sz\u00fcretelt \u00e9rett term\u00e9s, a magh\u00e9j elt\u00e1vol\u00edt\u00e1sa, a magok kiszed\u00e9se, mos\u00e1s, majd a kem\u00e9ny h\u00e9j (k\u00fcls\u0151 magh\u00e9j) elt\u00e1vol\u00edt\u00e1sa, napon sz\u00e1r\u00edtva.<\/p>\n

[Tulajdons\u00e1gok]<\/strong> Ez a term\u00e9k g\u00f6mb alak\u00fa, t\u00f6bbnyire t\u00f6r\u00f6tt gabona, a teljes 5 ~ 8 mm \u00e1tm\u00e9r\u0151j\u0171, a barna-v\u00f6r\u00f6s vagy v\u00f6r\u00f6ses-barna bels\u0151 testa felsz\u00edne, az egyik v\u00e9g\u00e9n s\u00e1rg\u00e1sfeh\u00e9r, az eg\u00e9sznek k\u00f6r\u00fclbel\u00fcl 1\/3-\u00e1t teszi ki, homor\u00fa pontok vannak k\u00f6ld\u00f6kzsin\u00f3r jel, t\u00e1vol\u00edtsa el a bels\u0151 testa feh\u00e9r. A text\u00fara kem\u00e9ny, a metszet feh\u00e9r, p\u00faderes. Enyhe szaga \u00e9s enyhe \u00edze van.<\/p>\n

\u00c9des, fanyar, \u00e9s<\/strong> lak\u00e1s. A l\u00e9p \u00e9s a vese meridi\u00e1nj\u00e1nak tulajdon\u00edtj\u00e1k.<\/p>\n

Funkci\u00f3k \u00e9s jelz\u00e9sek]<\/strong> J\u00f3t\u00e9konyan hat a ves\u00e9re \u00e9s r\u00f6gz\u00edti az esszenci\u00e1t, toniz\u00e1lja a l\u00e9pet \u00e9s meg\u00e1ll\u00edtja a hasmen\u00e9st, elt\u00e1vol\u00edtja a nedvess\u00e9get \u00e9s meg\u00e1ll\u00edtja a leukorrhe\u00e1t. Spermatorrhea, dyspareunia, gyakori vizel\u00e9s, elh\u00faz\u00f3d\u00f3 hasmen\u00e9s, leukorrhea \u00e9s leukorrhoea eset\u00e9n haszn\u00e1latos.<\/p>\n

Haszn\u00e1lat \u00e9s adagol\u00e1s]<\/strong> 9~15g.<\/p>\n

T\u00e1rol\u00e1s:<\/strong> Szell\u0151ztetett, sz\u00e1raz helyre tegye, a molyok elleni v\u00e9delem \u00e9rdek\u00e9ben.<\/p>\n

A Gorgon gy\u00fcm\u00f6lcs t\u00e1panyag-\u00f6sszet\u00e9tele<\/strong><\/p>\n

Gorgon gy\u00fcm\u00f6lcs gazdag \u00e9lelmi rostokban, esszenci\u00e1lis aminosavak, \u00e1sv\u00e1nyi anyagok \u00e9s vitaminok (1. t\u00e1bl\u00e1zat), mivel az \u00f3korban, van \"ginseng a v\u00edzben\", mondta.<\/p>\n

Gorgon gy\u00fcm\u00f6lcs a sz\u00e9nhidr\u00e1ttartalom k\u00f6r\u00fclbel\u00fcl 72.1% ~ 77.6%, amelyb\u0151l 70% ~ 80% kem\u00e9ny\u00edt\u0151, haszn\u00e1lj\u00e1k s\u0171r\u00edt\u00e9s\u00e9re a \"m\u00e1rt\u00e1s por\" az eredeti forr\u00e1s. A gorgonagy\u00fcm\u00f6lcs 0,99% nyersrostot tartalmaz, jobb energia- \u00e9s \u00e9lelmi rostforr\u00e1s.<\/p>\n

Gorgon gy\u00fcm\u00f6lcs a feh\u00e9rjetartalom magas, a d\u00e9li gorg\u00f3ni (Chaozhou) el\u00e9rheti a 9,54% vagy \u00edgy, magasabb, mint az \u00e1ltal\u00e1nos tartalom a gabonaf\u00e9l\u00e9k. A gorg\u00f3ni\u00e1k feh\u00e9rj\u00e9j\u00e9ben az aminosavak nagyobb mennyis\u00e9gben fordulnak el\u0151, 18 f\u00e9le aminosavat tartalmaznak, k\u00f6zt\u00fck 7 f\u00e9le esszenci\u00e1lis aminosavat, mint p\u00e9ld\u00e1ul Iys, Glu, His, Leu, Lle, Arg \u00e9s Vag.<\/p>\n

A Gorgon gy\u00fcm\u00f6lcs lipidtartalma kisebb, k\u00f6r\u00fclbel\u00fcl 1%, amelyb\u0151l a t\u00f6bbsz\u00f6r\u00f6sen tel\u00edtetlen zs\u00edrsavtartalom magasabb, a linolsavtartalom k\u00f6r\u00fclbel\u00fcl 34,49%.<\/p>\n

Gorgon gy\u00fcm\u00f6lcs ugyanolyan vese \u00f6sszeh\u00faz\u00f3 l\u00e9nyeg, er\u0151s\u00edti a l\u00e9pet, hogy meg\u00e1ll\u00edtsa a hasmen\u00e9s, k\u00e9slelteti az \u00f6reged\u00e9st, el\u0151ny\u00f6s a v\u00e9r \u00e9s m\u00e1s eg\u00e9szs\u00e9g\u00fcgyi funkci\u00f3k.<\/p>\n

A Gorgon gy\u00fcm\u00f6lcs alkalmaz\u00e1sa \u00e9s fejleszt\u00e9si st\u00e1tusza<\/strong><\/p>\n

3.1 Instant eg\u00e9szs\u00e9g\u00fcgyi zabk\u00e1sa<\/strong><\/p>\n

Li Hailin \u00e9s m\u00e1s gorg\u00f3ni\u00e1k, J\u00f3b k\u00f6nnyei, jamgy\u00f6k\u00e9r, stb., mint a f\u0151 nyersanyagok, kutat\u00e1s \u00e9s fejleszt\u00e9s a gorg\u00f3ni\u00e1k t\u00e1pl\u00e1lkoz\u00e1s \u00e9s az eg\u00e9szs\u00e9g\u00fcgy zabk\u00e1sa: el\u0151sz\u00f6r friss gorg\u00f3ni\u00e1k h\u00e9j, majd 0,05% kalcium-klorid, \u00e9s 0.2% citromsav kever\u00e9ke sz\u00ednv\u00e9d\u0151 oldat, majd vegyen 8% a friss gorg\u00f3ni\u00e1kb\u00f3l, 6% a ragasztott rizsb\u0151l, 2% a J\u00f3b k\u00f6nnye, valamint megfelel\u0151 mennyis\u00e9g\u0171 fah\u00e9j, cukor stb, v\u00e9g\u00fcl a stabilit\u00e1s biztos\u00edt\u00e1sa \u00e9rdek\u00e9ben adjunk hozz\u00e1 0,04% xant\u00e1ngumit \u00e9s 0,2% n\u00e1trium-algin\u00e1tot, valamint 0,2% n\u00e1trium-algin\u00e1tot. 0,2% n\u00e1trium-algin\u00e1tot, hogy biztos\u00edtsa stabilit\u00e1s\u00e1t, \u00e9s fejlessze ki a fogyaszt\u00e1sra k\u00e9sz, j\u00f3 \u00edz\u0171 \u00e9s hossz\u00fa \u00e9lettartam\u00fa eg\u00e9szs\u00e9g\u00fcgyi kong\u00e9t.<\/p>\n

3.2 Gorgon gy\u00fcm\u00f6lcstorta<\/strong><\/p>\n

Gorgonzola torta vese \u00e9s l\u00e9p betegs\u00e9gek, kr\u00f3nikus hasmen\u00e9s egy nagyon j\u00f3 ter\u00e1pi\u00e1s funkci\u00f3, mint p\u00e9ld\u00e1ul a kezel\u00e9s a hasmen\u00e9s funkci\u00f3ja jamgy\u00f6k\u00e9r \u00e9s gorgonzola torta: a friss gorgonzola 1000g a pot v\u00edzzel \u00e9s f\u0151tt, h\u00e9j \u00e9s sz\u00e1r\u00edt\u00e1s ut\u00e1n a kutat\u00e1s por, 250g glutinos rizsliszt, cukor 100g v\u00edzzel \u00e9s j\u00f3l keverj\u00fck \u00f6ssze, gy\u00farjuk egy por\u00edtott t\u00e9szt\u00e1t, majd t\u00f6lt\u00f6tt a form\u00e1ba k\u00e9sz\u00fclt gorgonzola torta, g\u0151z\u00f6l\u00e9s lehet f\u0151zni.<\/p>\n

Azt is sz\u00e1raz a gorg\u00f3ni\u00e1k ut\u00e1n h\u00e9jaz\u00e1s \u0151r\u00f6lt porr\u00e1, \u00e9s p\u00e1rolt k\u00ednai jamgy\u00f6k\u00e9r, p\u00e1rolt \u00e9s magozott jujube p\u00fcr\u00e9, por\u00edtott h\u00e9ja \u00e9s cukor \u00e9s \u00f6sszegy\u00farva egy\u00fctt, k\u00e9sz\u00fclt s\u00fctem\u00e9nyek, p\u00e1rolt a ketrec k\u00e9szen \u00e1ll.<\/p>\n

3.3 Eg\u00e9szs\u00e9g\u00fcgyi italok<\/strong><\/p>\n

Az elm\u00falt \u00e9vekben, Gorgon gy\u00fcm\u00f6lcs haszn\u00e1lj\u00e1k, hogy k\u00e9sz\u00edtsen egy sor eg\u00e9szs\u00e9g\u00fcgyi italok, Li Yan \u00e9s m\u00e1sok haszn\u00e1lj\u00e1k Gorgon gy\u00fcm\u00f6lcs, mint a f\u0151 nyersanyag, enzim adagol\u00e1s 150U \/ g, 60 \u2103 enzim s\u0171r\u00edt\u00e9se Gorgon gy\u00fcm\u00f6lcs 90min, sz\u0171rt, majd adjunk hozz\u00e1 6% a cukor \u00e9s 0.1% a citromsav, 100% a h\u0151 alatt 20 percig a steriliz\u00e1l\u00e1s ut\u00e1n a termel\u00e9s egy \u00e9l\u00e9nk s\u00e1rga sz\u00edn\u0171, j\u00f3 \u00edz\u0171 az eg\u00e9szs\u00e9g\u00fcgyi italok.<\/p>\n

3.4 Gorgonza kolb\u00e1sz<\/strong><\/p>\n

Tang Changbo, stb. lesz p\u00e9pes\u00edtett gorg\u00f3ni hozz\u00e1adva a p\u00e1colt h\u00fas t\u00f6ltel\u00e9k, gorg\u00f3ni \u00edz\u0171 kolb\u00e1sz term\u00e9kek, hozz\u00e1 4% a gorg\u00f3ni, sov\u00e1ny sert\u00e9sh\u00fas \u00e9s zs\u00edr ar\u00e1nya 9:1, kem\u00e9ny\u00edt\u0151 hozz\u00e1 8% a kolb\u00e1sz mennyis\u00e9g\u00e9t termelt mind a gorg\u00f3ni \u00e9s kolb\u00e1sz \u00edz, \u00e9s a b\u00e9lb\u00e9l teljes, \u00e9l\u00e9nk sz\u00ednek, gorg\u00f3ni szemek egyenletesen elosztva, zsenge h\u00fas.<\/p>\n

3.5 Gorgonberry konzerv<\/strong><\/p>\n

Li Hailin \u00e9s munkat\u00e1rsai friss gorg\u00f3ni\u00e1t haszn\u00e1ltak nyersanyagk\u00e9nt, el\u0151sz\u00f6r h\u00e1ntolt\u00e1k, majd a friss gorg\u00f3ni\u00e1t 0,2% citromsav \u00e9s 0,2% kalcium-lakt\u00e1t kever\u00e9k\u00e9be tett\u00e9k.05% sz\u00ednv\u00e9delem 20 percig, hogy el\u00e9rje a sz\u00ednv\u00e9d\u0151 hat\u00e1st, annak \u00e9rdek\u00e9ben, hogy megakad\u00e1lyozza a friss gorg\u00f3nia enzimatikus barnul\u00e1s\u00e1t, el\u0151f\u0151z\u00f6tt 90 \u2103 90s; \u00e9s ortogon\u00e1lis vizsg\u00e1laton kereszt\u00fcl, hogy az EDTA: citromsav: n\u00e1trium-izovakril\u00e1tok: leves optim\u00e1lis ar\u00e1nya 1:15:10:25, \u00e9s a leves optim\u00e1lis ar\u00e1nya 1:15:10:25, \u00e9s a leves optim\u00e1lis ar\u00e1nya 1:15:10:25, \u00e9s a leves optim\u00e1lis ar\u00e1nya 1:15:10:25. Steriliz\u00e1lva 115\u00b0C-on 20 percig, tiszta \u00edz\u0171 friss m\u00e1rt\u00e1s konzervet kaphatunk.<\/p>","protected":false},"excerpt":{"rendered":"

According to the Pharmacopoeia This product is the dried mature seed kernel of Gorgon Euryale ferox Salisb. in the Water Lily family. Mature fruit harvested in late fall and early winter, remove the pericarp, take out the seeds, wash, and then remove the hard shell (outer seed coat), sun-dried. [Properties] This product is spherical, mostly […]<\/p>","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46],"tags":[],"yoast_head":"\nWhat is the current situation of nutritional value analysis and development and utilization of Gorgonzola officinalis? - China Chemical Manufacturer<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/longchangextracts.com\/hu\/semen-euryales-botany\/\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What is the current situation of nutritional value analysis and development and utilization of Gorgonzola officinalis? - China Chemical Manufacturer\" \/>\n<meta property=\"og:description\" content=\"According to the Pharmacopoeia This product is the dried mature seed kernel of Gorgon Euryale ferox Salisb. in the Water Lily family. Mature fruit harvested in late fall and early winter, remove the pericarp, take out the seeds, wash, and then remove the hard shell (outer seed coat), sun-dried. 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Mature fruit harvested in late fall and early winter, remove the pericarp, take out the seeds, wash, and then remove the hard shell (outer seed coat), sun-dried. 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