{"id":5945,"date":"2024-08-05T14:56:59","date_gmt":"2024-08-05T14:56:59","guid":{"rendered":"https:\/\/longchangextracts.com\/?p=5945"},"modified":"2024-08-05T14:56:59","modified_gmt":"2024-08-05T14:56:59","slug":"japanese-umeboshi","status":"publish","type":"post","link":"https:\/\/longchangextracts.com\/hu\/japan-umeboshi\/","title":{"rendered":"Milyen hat\u00e1sai vannak az umeboshinak \u00e9s hogyan kell fogyasztani?"},"content":{"rendered":"<p><strong>A gy\u00f3gyszerk\u00f6nyv szerint<\/strong><\/p>\n<p>Ez a term\u00e9k a r\u00f3zsaf\u00e9l\u00e9k csal\u00e1dj\u00e1ba tartoz\u00f3 Prunus mume (Sieb.) Sieb. et Zucc. sz\u00e1r\u00edtott, majdnem \u00e9rett term\u00e9se. A gy\u00fcm\u00f6lcs\u00f6t ny\u00e1ron, majdnem \u00e9rett \u00e1llapotban szedik le, alacsony h\u0151m\u00e9rs\u00e9kleten sz\u00e1r\u00edtj\u00e1k, \u00e9s addig fojtj\u00e1k, am\u00edg a sz\u00edne feket\u00e9v\u00e9 nem v\u00e1lik.<\/p>\n<p>A term\u00e9k g\u00f6mb alak\u00fa vagy lap\u00edtott, 1,5-3 cm \u00e1tm\u00e9r\u0151j\u0171, fel\u00fclete fekete vagy barn\u00e1sfekete, r\u00e1ncos \u00e9s egyenetlen, az alj\u00e1n lekerek\u00edtett pedicel-nyomokkal. A mag kem\u00e9ny, ellipszis alak\u00fa, barn\u00e1ss\u00e1rga, a felsz\u00ednen g\u00f6dr\u00f6csk\u00e9kkel; a magok lapos-toj\u00e1sdadok, vil\u00e1goss\u00e1rg\u00e1k. G\u00e1zos kiss\u00e9, \u00edze nagyon savany\u00fa.<\/p>\n<p><strong>[Szexu\u00e1lis \u00edz \u00e9s attrib\u00fatum]<\/strong> Savany\u00fa, fanyar \u00e9s lapos. A m\u00e1j, a l\u00e9p, a t\u00fcd\u0151 \u00e9s a vastagb\u00e9l meridi\u00e1nokhoz rendelhet\u0151.<\/p>\n<p><strong>Funkci\u00f3k \u00e9s jelz\u00e9sek]<\/strong> A t\u00fcd\u0151 megfesz\u00edt\u00e9se, a belek megfesz\u00edt\u00e9se, a folyad\u00e9kok el\u0151\u00e1ll\u00edt\u00e1sa \u00e9s a kerekesf\u00e9rgek nyugtat\u00e1sa. A t\u00fcd\u0151hi\u00e1ny miatti elh\u00faz\u00f3d\u00f3 k\u00f6h\u00f6g\u00e9s, elh\u00faz\u00f3d\u00f3 hasmen\u00e9s \u00e9s v\u00e9rhas, hi\u00e1nyos h\u0151 \u00e9s szomj\u00fas\u00e1g, h\u00e1ny\u00e1s \u00e9s hasi f\u00e1jdalom miatt aszkarium miatt.<\/p>\n<p><strong>Haszn\u00e1lat \u00e9s adagol\u00e1s<\/strong> ] 6-12g.<\/p>\n<p><strong>T\u00e1rol\u00e1s:<\/strong> Tartsa h\u0171v\u00f6s \u00e9s sz\u00e1raz helyen, nedvess\u00e9gt\u0151l v\u00e9dve.<\/p>\n<p><strong>Az umeboshi k\u00f6z\u00f6s hat\u00e9konys\u00e1ga<\/strong><\/p>\n<p><strong>2.1 Bakt\u00e9riumok g\u00e1tl\u00e1sa<\/strong><br \/>\nAz Ume \u00e9s k\u00e9sz\u00edtm\u00e9nyei in vitro g\u00e1tl\u00f3 hat\u00e1ssal vannak k\u00fcl\u00f6nb\u00f6z\u0151 bakt\u00e9riumokra, Gram-pozit\u00edv Staphylococcus aureusra \u00e9s Gram-negat\u00edv Escherichia colira, Pseudomonas aeruginosa-ra, Klebsiella pneumoniae-ra \u00e9s Candida albicansra, valamint k\u00fcl\u00f6nb\u00f6z\u0151 m\u00e9rt\u00e9kben m\u00e1s g\u00e1tl\u00f3 hat\u00e1ssal is rendelkeznek.<\/p>\n<p><strong>2.2 K\u00f6h\u00f6g\u00e9scsillap\u00edt\u00f3 hat\u00e1s<\/strong><br \/>\nChen Lin et al. in vivo k\u00eds\u00e9rleteken kereszt\u00fcl, hogy megfigyelj\u00e9k a hat\u00e1s\u00e1t a k\u00fcl\u00f6nb\u00f6z\u0151 r\u00e9szei ume az egerek k\u00f6h\u00f6g\u00e9scsillap\u00edt\u00f3 hat\u00e1sa, meg\u00e1llap\u00edtotta, hogy ume magh\u00e9j, magvak \u00e9s nett\u00f3 ume nyilv\u00e1nval\u00f3 k\u00f6h\u00f6g\u00e9scsillap\u00edt\u00f3 hat\u00e1sa, \u00e9s a magh\u00e9j \u00e9s magvak magok a k\u00f6h\u00f6g\u00e9scsillap\u00edt\u00f3 hat\u00e1sa er\u0151sebb, mint a nett\u00f3 ume, de ume p\u00e9p nincs hat\u00e1sa a k\u00f6h\u00f6g\u00e9scsillap\u00edt\u00f3, ami arra utal, hogy ume elnyomja a k\u00f6h\u00f6g\u00e9s a hat\u00e9kony r\u00e9sze a gy\u00f3gyszer a magh\u00e9j \u00e9s magvak magok.<\/p>\n<p><strong>2.3 Szedat\u00edv-hipnotikus \u00e9s g\u00f6rcsold\u00f3 hat\u00e1sok<\/strong><br \/>\nLai Tongming \u00e9s munkat\u00e1rsai meg\u00e1llap\u00edtott\u00e1k, hogy az ume f\u0151zete jelent\u0151sen cs\u00f6kkenti az egerek \u00f6nk\u00e9ntes aktivit\u00e1s\u00e1t a s\u00f3oldattal \u00f6sszehasonl\u00edtva (p&lt;0,05), jelent\u0151sen ler\u00f6vid\u00edti az egerek n\u00e1trium-pentobarbit\u00e1l szuperk\u00fcsz\u00f6b\u00f6s d\u00f3zisa \u00e1ltal okozott alv\u00e1s idej\u00e9t, meghosszabb\u00edtja az alv\u00e1s id\u0151tartam\u00e1t (p&lt;0.05), \u00e9s szignifik\u00e1nsan n\u00f6velheti a n\u00e1trium-pentobarbit\u00e1l szuprak\u00fcsz\u00f6b\u00e9rt\u00e9k\u0171 d\u00f3zis\u00e1val alv\u00f3 egerek sz\u00e1m\u00e1t (p&lt;0,05); ume f\u0151zet a nagy d\u00f3zis\u00fa csoportban [40g \/ (kg)]. -d)] bizonyos g\u00f6rcsold\u00f3 hat\u00e1ssal rendelkezik.<\/p>\n<p><strong>2.4 Antivir\u00e1lis hat\u00e1sok<\/strong><br \/>\nGuo Peng \u00e9s munkat\u00e1rsai meg\u00e1llap\u00edtott\u00e1k, hogy a keser\u0171 ginzeng \u00e9s az umeboshi leves a keser\u0171 ginzeng \u00e9s az umeboshi 1:1 (m:m) ar\u00e1ny\u00e1val jelent\u0151sen cs\u00f6kkentette a hepatitis B v\u00edrus (HBV) transzg\u00e9nikus egerek sz\u00e9rum\u00e1ban a hepatitis B felsz\u00edni antig\u00e9n (HBsAg) expresszi\u00f3j\u00e1t, amelyben a HBV transzg\u00e9nikus egerek HBsAg expresszi\u00f3j\u00e1t befoly\u00e1sol\u00f3 legfontosabb t\u00e9nyez\u0151 a keser\u0171 ginzeng \u00e9s az umeboshi ar\u00e1nya volt.<\/p>\n<p><strong>2.5 Daganatellenes hat\u00e1sok<\/strong><br \/>\nWang Qiong \u00e9s munkat\u00e1rsai meg\u00e1llap\u00edtott\u00e1k, hogy az Ume szilva \u00e9s a Rhizoma Coptidis vegy\u00fclet formula jelent\u0151sen kiv\u00e1lthatja az emberi vastagb\u00e9lr\u00e1k HT29 sejtek apopt\u00f3zis\u00e1t, a HT29 sejtek G2\/M f\u00e1zis\u00fa blokkol\u00e1s\u00e1t okozhatja, \u00e9s g\u00e1tolja a tumorsejt ciklooxigen\u00e1z 2 \u00fatvonal\u00e1t, hogy g\u00e1tolja az emberi vastagb\u00e9lr\u00e1k HT29 sejtek prolifer\u00e1ci\u00f3j\u00e1t \u00e9s migr\u00e1ci\u00f3j\u00e1t.<\/p>\n<p><strong>2.6 Antioxid\u00e1ns hat\u00e1sok<\/strong><br \/>\nSong Ziyu \u00e9s munkat\u00e1rsai \u00f6sszefoglalt\u00e1k az irodalmat, \u00e9s meg\u00e1llap\u00edtott\u00e1k, hogy az ume a m\u00e1jbetegs\u00e9g kezel\u00e9s\u00e9ben az er\u0151sen oxid\u00e1l\u00f3 peroxinitrit elt\u00e1vol\u00edt\u00e1s\u00e1nak felgyors\u00edt\u00e1s\u00e1val, a peroxidat\u00edv k\u00e1rosod\u00e1s cs\u00f6kkent\u00e9s\u00e9vel \u00e9s a mitokondri\u00e1lis membr\u00e1n stabiliz\u00e1l\u00e1s\u00e1val j\u00e1rhat.<\/p>\n<p><strong>2.7 Melanin g\u00e1tl\u00e1s<\/strong><br \/>\nZhang Liping \u00e9s m\u00e1s k\u00eds\u00e9rletek meg\u00e1llap\u00edtott\u00e1k, hogy az ume savas kivonata er\u0151s g\u00e1tl\u00f3 hat\u00e1ssal van a tirozin\u00e1zra, a melanin termel\u0151d\u00e9s\u00e9t befoly\u00e1sol\u00f3 katalitikus enzimre, \u00e9s a melanin termel\u0151d\u00e9s\u00e9nek g\u00e1tl\u00e1si mechanizmusa els\u0151sorban a melaninszint\u00e9zis befoly\u00e1sol\u00e1s\u00e1val, az ultraibolya f\u00e9ny \u00e1ltal el\u0151seg\u00edtett melanogenezis cs\u00f6kkent\u00e9s\u00e9vel \u00e9s a nitrog\u00e9n-oxid-szint\u00e1z expresszi\u00f3j\u00e1nak szab\u00e1lyoz\u00e1s\u00e1val a melanocit\u00e1kban, \u00edgy blokkolva a nitrog\u00e9n-oxid-melanin jel\u00e1tvitelt. A nitrog\u00e9n-oxid-melanin jel\u00e1tvitel.<\/p>\n<p><strong>Hogyan kell fogyasztani az umeboshit<\/strong><\/p>\n<p><strong>3.1 \u00c9desburgonya \u00e9s szilva zabk\u00e1sa<\/strong><br \/>\nElk\u00e9sz\u00edt\u00e9s: az \u00e9desburgony\u00e1t kock\u00e1kra v\u00e1gjuk, a gy\u00e1szv\u00edz ut\u00e1n felhaszn\u00e1l\u00e1sra k\u00e9sz, a szilvah\u00fast megmossuk \u00e9s apr\u00f3 darabokra v\u00e1gjuk. Majd a kerek szem\u0171 rizs mos\u00e1s ut\u00e1n el\u0151sz\u00f6r 10 percig p\u00e1roljuk, majd a p\u00e1rolt kerek szem\u0171 rizs, \u00e9desburgonya \u00e9s szilvah\u00fas egy\u00fctt f\u0151tt fizetni s\u0171r\u0171 lehet. \u00c9desburgonya gazdag t\u00e1panyagokban, umeboshi savany\u00fa \u00e9tv\u00e1gygerjeszt\u0151, serkentik a v\u00e1lad\u00e9k az emberek ny\u00e1lmirigyek, fokozza az \u00e9tv\u00e1gyat, lehet mondani, hogy v\u00e9di a gyomor \u00e9s a belek az eg\u00e9szs\u00e9g zabk\u00e1sa.<\/p>\n<p><strong>3.2 szilv\u00e1s cukros v\u00edz<\/strong><br \/>\nM\u00f3dszer: 1,5 g umeboshi h\u00fas a faz\u00e9kba, v\u00edz f\u0151zet 2 alkalommal, salakos l\u00e9 f\u00e9l nagy t\u00e1l, adjunk hozz\u00e1 barna cukrot p\u00f6rk\u00f6lt k\u00e9sz.<\/p>\n<p><strong>3.3 Ume szilva sert\u00e9sb\u00e9l sz\u00e9tsz\u00f3rva<\/strong><br \/>\nM\u00f3dszer: az els\u0151, hogy \u00e1ztassa a szilva v\u00edzzel, t\u00e1vol\u00edtsa el a mag, t\u00f6ltse ki a sert\u00e9sb\u00e9l (hogy t\u00f6ltse ki a m\u00e9rt\u00e9ket), a k\u00e9t v\u00e9g\u00e9n a nyakkend\u0151, sz\u00e1raz, s\u00fclt ropog\u00f3s, kutat\u00e1si por. Minden 5g, naponta 3-szor, b\u00f6jt\u00f6l\u0151 rizsleves v\u00edzzel t\u00f6rt\u00e9n\u0151 sz\u00e1ll\u00edt\u00e1sa.<\/p>\n<p><strong>3.4 J\u00e9gcukor umeboshi<\/strong><br \/>\nM\u00f3dszer: 250g umeboshi, \u00e1ztassa v\u00edzben, f\u0151tt \u00f6t \u00e9rett, hal\u00e1szat ki a mag, p\u00e9p kock\u00e1ra, az eredeti folyad\u00e9kba. Adjunk hozz\u00e1 250g sziklacukrot, f\u0151zz\u00fck a l\u00e9 \u00f6sszegy\u0171jt\u00e9s\u00e9ig, h\u0171t\u00e9s ut\u00e1n, majd m\u00e1rtjuk egy r\u00e9teg cukorba, b\u00e1tran fogyasszuk.<\/p>\n<p><strong>3.5 Umeboshi Yubingfeng ital<\/strong><br \/>\nElk\u00e9sz\u00edt\u00e9s: 2 umeboshi, astragalus 10g, atractylodes 6g, fengfeng 3g. 4 forr\u00f3 v\u00edzzel, te\u00e1t iszunk.<\/p>","protected":false},"excerpt":{"rendered":"<p>According to the pharmacopoeia This product is the dried nearly mature fruit of Prunus mume (Sieb.) Sieb. et Zucc. in the family of Rosaceae. The fruit is harvested in summer when nearly ripe, dried at low temperature and smothered until the color turns black. The product is spherical or oblate, 1.5-3cm in diameter, black or [&hellip;]<\/p>","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>What are the effects of umeboshi and how to consume it? - China Chemical Manufacturer<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/longchangextracts.com\/hu\/japan-umeboshi\/\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What are the effects of umeboshi and how to consume it? - China Chemical Manufacturer\" \/>\n<meta property=\"og:description\" content=\"According to the pharmacopoeia This product is the dried nearly mature fruit of Prunus mume (Sieb.) 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Sieb. et Zucc. in the family of Rosaceae. The fruit is harvested in summer when nearly ripe, dried at low temperature and smothered until the color turns black. 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