{"id":3911,"date":"2024-08-03T14:09:56","date_gmt":"2024-08-03T14:09:56","guid":{"rendered":"https:\/\/longchangextracts.com\/?p=3911"},"modified":"2024-08-03T14:09:56","modified_gmt":"2024-08-03T14:09:56","slug":"vanisan-yellow-solid","status":"publish","type":"post","link":"https:\/\/longchangextracts.com\/hu\/vanisan-yellow-solid\/","title":{"rendered":"A Vanisan s\u00e1rga szil\u00e1rd ferment\u00e1ci\u00f3s term\u00e9keinek k\u00e9miai \u00f6sszet\u00e9tel\u00e9nek \u00e9s biol\u00f3giai aktivit\u00e1s\u00e1nak vizsg\u00e1lata"},"content":{"rendered":"

A Vanisan s\u00e1rga szil\u00e1rd ferment\u00e1ci\u00f3s term\u00e9keinek k\u00e9miai \u00f6sszet\u00e9tel\u00e9nek \u00e9s biol\u00f3giai aktivit\u00e1s\u00e1nak vizsg\u00e1lata
\nA szanghuang a kem\u00e9ny p\u00f3rus\u00fa gomb\u00e1k egy nagy oszt\u00e1ly\u00e1nak \u00e1ltal\u00e1nos megnevez\u00e9se, amely az eperfa t\u00f6rzs\u00e9n val\u00f3 n\u00f6veked\u00e9s\u00fck \u00e9s s\u00e1rg\u00e1sbarna term\u0151test\u00fck ut\u00e1n kapta a nev\u00e9t. K\u00edn\u00e1ban h\u00edres hagyom\u00e1nyos gy\u00f3gygomba, a Sanghuang legkor\u00e1bbi feljegyzett gy\u00f3gy\u00e1szati felhaszn\u00e1l\u00e1sa a \"Shennong Bencao Jing\"-re vezethet\u0151 vissza, amely \"Sanghuang f\u00fcl\" n\u00e9ven jegyzi fel. N\u0151i \u00f6sszees\u00e9s \u00e9s hasmen\u00e9s, valamint f\u00e9rfi l\u00e1z kezel\u00e9s\u00e9re haszn\u00e1lj\u00e1k, tov\u00e1bb\u00e1 a v\u00e9r pang\u00e1s\u00e1nak \u00e9s a v\u00f6r\u00f6s v\u00e9rnek a kezel\u00e9s\u00e9re. A hasonl\u00f3 sz\u00edn\u0171 \u00e9s kem\u00e9nys\u00e9g\u0171 nagy p\u00f3rus\u00fa bakt\u00e9riumok sokf\u00e9les\u00e9ge miatt neh\u00e9z megk\u00fcl\u00f6nb\u00f6ztetni \u0151ket a megjelen\u00e9s alapj\u00e1n, ez\u00e9rt sok\u00e1ig sok vita volt a Sanghuang fajmeghat\u00e1roz\u00e1sa k\u00f6r\u00fcl. Az elm\u00falt \u00e9vtizedekben a tud\u00f3sok fokozatosan konszenzusra jutottak a Sanghuangporus oszt\u00e1lyoz\u00e1s\u00e1t illet\u0151en, \u00fagy v\u00e9lik, hogy a Basidiomycota t\u00f6rzsbe, az Agaricomycetes rendbe, a Hymenochaetales rendbe, a Hymenochaetaceae csal\u00e1dba \u00e9s a nagy p\u00f3rus\u00fa gomb\u00e1k k\u00f6z\u00e9 tartozik. Egy \u00faj nemzets\u00e9get, a Sanghuangporus-t hoztak l\u00e9tre. Jelenleg a Sanghuang gomba nemzets\u00e9gben 14 fajta Sanghuang gomba l\u00e9tezik. M\u00e1s fajt\u00e1kkal \u00f6sszehasonl\u00edtva a Vanisan Sanghuang magasabb hat\u00f3anyag-tartalommal, sz\u00e9les k\u00f6r\u0171 biol\u00f3giai aktivit\u00e1ssal \u00e9s a k\u00f6nny\u0171 mesters\u00e9ges termeszt\u00e9s el\u0151ny\u00e9vel rendelkezik, \u00edgy az egyik legt\u00f6bb kereskedelmi forgalomban kaphat\u00f3 fajta.
\nA modern kutat\u00e1sok azt mutatj\u00e1k, hogy a Phellinus igniarius sz\u00e1mos biol\u00f3giai tev\u00e9kenys\u00e9ggel rendelkezik, p\u00e9ld\u00e1ul gyullad\u00e1scs\u00f6kkent\u0151 \u00e9s antioxid\u00e1ns, daganatellenes \u00e9s immunszab\u00e1lyoz\u00f3, cukorbetegs\u00e9g elleni, m\u00e1jv\u00e9d\u0151 \u00e9s neuroprotekt\u00edv. Funkcion\u00e1lis \u00e9lelmiszerek \u00e9s ter\u00e1pi\u00e1s gy\u00f3gyszerek potenci\u00e1lis forr\u00e1sa. Jelenleg a Vanisan Yellow hat\u00f3anyagainak kutat\u00e1sa f\u0151k\u00e9nt a term\u0151testre \u00f6sszpontos\u00edt, \u00e9s viszonylag kev\u00e9s a kutat\u00e1s a szil\u00e1rd ferment\u00e1ci\u00f3s term\u00e9kek k\u00e9miai \u00f6sszet\u00e9tel\u00e9re vonatkoz\u00f3an. Ez\u00e9rt ez a k\u00eds\u00e9rlet a Vanisan Yellow szil\u00e1rd ferment\u00e1ci\u00f3s term\u00e9keinek k\u00e9miai \u00f6sszetev\u0151it szisztematikus elv\u00e1laszt\u00e1si m\u00f3dszerekkel vizsg\u00e1lta, \u00e9s \u00e9rt\u00e9kelte a kapott vegy\u00fcletek in vitro antioxid\u00e1ns aktivit\u00e1s\u00e1t, xantin-oxid\u00e1z \u00e9s \u03b1 - gl\u00fckozid\u00e1z g\u00e1tl\u00f3 aktivit\u00e1s\u00e1t, tudom\u00e1nyos alapot biztos\u00edtva a Vanisan Yellow tov\u00e1bbi fejleszt\u00e9s\u00e9hez.<\/p>\n

\"\"\"\"\"\"
\nA Sanghuang gomb\u00e1kban tal\u00e1lhat\u00f3 polifenolok, terp\u00e9nek, poliszacharidok \u00e9s egy\u00e9b anyagok gazdag farmakol\u00f3giai tev\u00e9kenys\u00e9ggel \u00e9s sz\u00e9lesk\u00f6r\u0171 alkalmaz\u00e1si lehet\u0151s\u00e9gekkel rendelkeznek. Az irodalmi \u00e1ttekint\u00e9s azonban azt tal\u00e1lta, hogy a Sanghuang k\u00e9miai \u00f6sszet\u00e9tel\u00e9nek kutat\u00e1sa f\u0151k\u00e9nt a term\u0151testre \u00f6sszpontos\u00edt, \u00e9s viszonylag kev\u00e9s a kutat\u00e1s a Sanghuang ferment\u00e1ci\u00f3s forr\u00e1sb\u00f3l sz\u00e1rmaz\u00f3 k\u00e9miai \u00f6sszet\u00e9tel\u00e9re. Ez\u00e9rt ebben a k\u00eds\u00e9rletben 17 vegy\u00fcletet izol\u00e1ltunk a Vanisan Yellow szil\u00e1rd erjeszt\u00e9si term\u00e9k\u00e9b\u0151l, \u00e9s in vitro antioxid\u00e1ns aktivit\u00e1sukat, \u03b1 - gl\u00fckozid\u00e1z g\u00e1tl\u00f3 aktivit\u00e1sukat \u00e9s xantin-oxid\u00e1z g\u00e1tl\u00f3 aktivit\u00e1sukat vizsg\u00e1ltuk. Az 1-9 vegy\u00fcleteket el\u0151sz\u00f6r izol\u00e1lt\u00e1k a Vanisan Yellowb\u00f3l, \u00e9s az iononok sz\u00e1rmaz\u00e9kai k\u00f6z\u00e9 tartoznak. A fenti aktivit\u00e1si sz\u0171r\u00e9si k\u00eds\u00e9rletek sor\u00e1n csak a 7-9 vegy\u00fcletek mutattak gyenge \u03b1 - gl\u00fckozid\u00e1z g\u00e1tl\u00e1st. A 10-13 vegy\u00fcletek magas ABTS-, DPPH- \u00e9s hidroxilgy\u00f6k-elt\u00e1vol\u00edt\u00e1si ar\u00e1nyt mutattak, ami kiv\u00e1l\u00f3 in vitro antioxid\u00e1ns aktivit\u00e1sra utal. A 10. \u00e9s 13. vegy\u00fcletek a kis molekul\u00e1j\u00fa fenolsavak k\u00f6z\u00e9 tartoznak, m\u00edg a 11. \u00e9s 12. vegy\u00fcletek a Sanghuang fenolok tipikus sztirol - \u03b1 - piranon sz\u00e1rmaz\u00e9kai, ami arra utal, hogy a 10-13. vegy\u00fcletek antioxid\u00e1ns aktivit\u00e1sa a szerkezet\u00fckben tal\u00e1lhat\u00f3 fenolos hidroxilcsoportokb\u00f3l ered. A 10. \u00e9s 11. vegy\u00fcletek j\u00f3 g\u00e1tl\u00f3 hat\u00e1st mutattak a xantin-oxid\u00e1zra, m\u00edg a 17. vegy\u00fclet j\u00f3 g\u00e1tl\u00f3 hat\u00e1st mutatott az alfa-gl\u00fckozid\u00e1zra. \u00d6sszefoglalva, ez a tanulm\u00e1ny gazdag\u00edtotta a Vanisan Yellow szil\u00e1rd ferment\u00e1ci\u00f3s term\u00e9keinek k\u00e9miai \u00f6sszet\u00e9tel\u00e9t, megalapozva annak fejleszt\u00e9s\u00e9t \u00e9s felhaszn\u00e1l\u00e1s\u00e1t. A kapott vegy\u00fcletek biol\u00f3giai aktivit\u00e1sa azonban m\u00e9g tov\u00e1bbi vizsg\u00e1latokat ig\u00e9nyel.<\/p>","protected":false},"excerpt":{"rendered":"

Study on the Chemical Composition and Biological Activity of Solid Fermentation Products of Vanisan Yellow Sanghuang is a general term for a large class of hard porous fungi, named after their growth on mulberry tree trunks and yellow brown fruiting bodies. As a famous traditional medicinal fungus in China, the earliest recorded medicinal use of […]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[20],"tags":[],"yoast_head":"\nStudy on the Chemical Composition and Biological Activity of Solid Fermentation Products of Vanisan Yellow - China Chemical Manufacturer<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/longchangextracts.com\/hu\/vanisan-yellow-solid\/\" \/>\n<meta property=\"og:locale\" content=\"hu_HU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Study on the Chemical Composition and Biological Activity of Solid Fermentation Products of Vanisan Yellow - China Chemical Manufacturer\" \/>\n<meta property=\"og:description\" content=\"Study on the Chemical Composition and Biological Activity of Solid Fermentation Products of Vanisan Yellow Sanghuang is a general term for a large class of hard porous fungi, named after their growth on mulberry tree trunks and yellow brown fruiting bodies. 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