{"id":6772,"date":"2024-08-06T14:35:01","date_gmt":"2024-08-06T14:35:01","guid":{"rendered":"https:\/\/longchangextracts.com\/?p=6772"},"modified":"2024-08-06T14:35:01","modified_gmt":"2024-08-06T14:35:01","slug":"research-on-the-chemical-components-of-mongolian-medicine-muxu-xiang","status":"publish","type":"post","link":"https:\/\/longchangextracts.com\/fr\/recherche-sur-les-composants-chimiques-de-la-medecine-mongole-muxu-xiang\/","title":{"rendered":"Recherche sur les composants chimiques du m\u00e9dicament mongol Muxu Xiang"},"content":{"rendered":"<p>Recherche sur les composants chimiques du m\u00e9dicament mongol Muxu Xiang<br \/>\nLe m\u00e9dicament mongol Tumu Xiang est la racine s\u00e9ch\u00e9e de la plante Inula helenium L. de la famille des Asteraceae. Il s'agit d'un m\u00e9dicament couramment utilis\u00e9 en m\u00e9decine mongole pour \u00e9liminer la chaleur. Il a une nature douce, am\u00e8re et piquante, un go\u00fbt gras, sec, piquant, lourd et plat. Il a pour effet d'\u00e9liminer la chaleur s\u00e8che, de soulager la stase sanguine, de r\u00e9chauffer le milieu et de r\u00e9duire la consommation de nourriture, de renforcer la rate et de stimuler le d\u00e9sir, et d'arr\u00eater les douleurs lancinantes. Il est principalement utilis\u00e9 pour traiter la chaleur immature, les maux de t\u00eate dus au froid, les naus\u00e9es et les frissons, l'oppression thoracique et l'asthme caus\u00e9s par la stase sanguine, ainsi que le manque d'app\u00e9tit. Le compos\u00e9 mongol \"Siwei Tumuxiang San\", qui utilise ce produit comme m\u00e9dicament principal, est la formule classique et de base pour traiter le syndrome de la fi\u00e8vre blastique. En 1977, elle a \u00e9t\u00e9 incluse dans la \"Pharmacop\u00e9e de la R\u00e9publique populaire de Chine\" en tant que formule classique de m\u00e9decine mongole. Cette formule peut \u00eatre d\u00e9clin\u00e9e en 62 formules par diff\u00e9renciation et modification des syndromes, et occupe une place et une valeur importantes dans la m\u00e9decine mongole. Plus de 40 compos\u00e9s ont \u00e9t\u00e9 isol\u00e9s et identifi\u00e9s dans l'ar\u00f4me de la m\u00e9decine chinoise, notamment des lactones sesquiterp\u00e9niques, une petite quantit\u00e9 de flavono\u00efdes, des acides amin\u00e9s, des triterp\u00e8nes, des alcalo\u00efdes, des st\u00e9rols v\u00e9g\u00e9taux, etc. Les effets pharmacologiques sont remarquables et efficaces, avec des activit\u00e9s multiples telles que l'anti-tumorale, l'antibact\u00e9rienne, l'anti-inflammatoire, la vermifugation, l'analg\u00e9sique, l'h\u00e9patoprotectrice et l'hypoglyc\u00e9mique. Par cons\u00e9quent, cette \u00e9tude vise \u00e0 mener une enqu\u00eate plus approfondie sur la m\u00e9decine traditionnelle chinoise \"Chagan Tang\" et \u00e0 en extraire des ingr\u00e9dients actifs plus pr\u00e9cieux, afin de mieux pr\u00e9parer la recherche pharmacocin\u00e9tique du \"Mugu Xiang\" et de poser une base th\u00e9orique scientifique pour l'\u00e9tude de la substance m\u00e9dicamenteuse antigrippale du compos\u00e9 de la m\u00e9decine mongole \"Chagan Tang\".<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-6773\" src=\"https:\/\/longchangextracts.com\/wp-content\/uploads\/2024\/08\/1-254.png\" alt=\"\" width=\"363\" height=\"428\" \/><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-6774\" src=\"https:\/\/longchangextracts.com\/wp-content\/uploads\/2024\/08\/2-212.png\" alt=\"\" width=\"340\" height=\"180\" \/><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-6775\" src=\"https:\/\/longchangextracts.com\/wp-content\/uploads\/2024\/08\/3-199.png\" alt=\"\" width=\"346\" height=\"179\" \/>Cette exp\u00e9rience a permis d'\u00e9tudier les composants chimiques de l'herbe m\u00e9dicinale mongole Tumu Xiang, en utilisant la m\u00e9thode d'extraction par solvant organique \u00e0 l'ac\u00e9tate d'\u00e9thyle, la chromatographie sur colonne de gel de silice au nitrate d'argent 10% et la chromatographie sur couche mince, ainsi que la chromatographie liquide haute performance en phase inverse pour la s\u00e9paration et la purification. Sur la base des propri\u00e9t\u00e9s physiques et chimiques et des techniques spectrales, 22 compos\u00e9s monom\u00e8res ont \u00e9t\u00e9 identifi\u00e9s, parmi lesquels les compos\u00e9s 3 et 8 \u00e9taient de type gibb\u00e9relline, les compos\u00e9s 20-22 \u00e9taient des acides gras et les autres \u00e9taient de type eucalyptol. L'utilisation d'un solvant organique lipophile, l'ac\u00e9tate d'\u00e9thyle, pour l'extraction et la s\u00e9paration des parfums de bois, bien que le taux d'extraction soit faible, permet de cibler les lactones sesquiterp\u00e9niques de l'huile volatile, qui pr\u00e9sentent les caract\u00e9ristiques suivantes : forte sp\u00e9cificit\u00e9, grande puret\u00e9 et facilit\u00e9 de r\u00e9cup\u00e9ration et de concentration. La m\u00e9thode de chromatographie sur colonne de gel de silice au nitrate d'argent peut s\u00e9parer et pr\u00e9parer efficacement et rapidement les principaux composants de la coumarine et de l'isocoumarine, ce qui pr\u00e9sente les avantages d'un bon effet de s\u00e9paration, d'une grande puret\u00e9, d'un rendement \u00e9lev\u00e9 et d'une op\u00e9ration simple. Le nitrate d'argent se d\u00e9compose facilement \u00e0 la lumi\u00e8re, c'est pourquoi le processus exp\u00e9rimental est r\u00e9alis\u00e9 dans l'obscurit\u00e9.<br \/>\nLe m\u00e9dicament mongol \"Tumu Xiang\" est largement utilis\u00e9 et a une longue histoire, les lactones sesquiterp\u00e9niques en \u00e9tant le principal composant caract\u00e9ristique. L'\u00e9tude de la composition chimique de la couche d'ac\u00e9tate d'\u00e9thyle dans l'herbe m\u00e9dicinale mongole Tunxiang nous a permis d'acqu\u00e9rir une connaissance approfondie de cette pr\u00e9cieuse herbe m\u00e9dicinale, fournissant ainsi une base scientifique pour le d\u00e9veloppement de sa valeur m\u00e9dicinale et la formulation de normes de qualit\u00e9 appropri\u00e9es. Mu Mu Xiang poss\u00e8de un large \u00e9ventail de sources m\u00e9dicinales, des prix bas, peu d'effets secondaires et des effets th\u00e9rapeutiques significatifs. \u00c0 l'avenir, une exploration plus pouss\u00e9e de ses ingr\u00e9dients actifs efficaces et une \u00e9tude approfondie de son activit\u00e9 pharmacologique pourront fournir une valeur de r\u00e9f\u00e9rence plus pr\u00e9cise pour les applications cliniques.<\/p>","protected":false},"excerpt":{"rendered":"<p>Research on the Chemical Components of Mongolian Medicine Muxu Xiang The Mongolian medicine Tumu Xiang is the dried root of the plant Inula helenium L. in the Asteraceae family. It is a commonly used heat clearing medicine in Mongolian medicine, with a sweet, bitter, and pungent nature, a greasy, dry, sharp, heavy, and flat taste. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[20],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Research on the Chemical Components of Mongolian Medicine Muxu Xiang - China Chemical Manufacturer<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/longchangextracts.com\/fr\/recherche-sur-les-composants-chimiques-de-la-medecine-mongole-muxu-xiang\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Research on the Chemical Components of Mongolian Medicine Muxu Xiang - China Chemical Manufacturer\" \/>\n<meta property=\"og:description\" content=\"Research on the Chemical Components of Mongolian Medicine Muxu Xiang The Mongolian medicine Tumu Xiang is the dried root of the plant Inula helenium L. in the Asteraceae family. It is a commonly used heat clearing medicine in Mongolian medicine, with a sweet, bitter, and pungent nature, a greasy, dry, sharp, heavy, and flat taste. 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