{"version":"1.0","provider_name":"Fabricant chinois de produits chimiques","provider_url":"https:\/\/longchangextracts.com\/fr","author_name":"Mrzhao","author_url":"https:\/\/longchangextracts.com\/fr\/author\/mrzhao\/","title":"What are the gel characteristics of Konjac gum, Xanthan gum and carrageenan blends? - China Chemical Manufacturer","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"aavKK4dTFI\"><a href=\"https:\/\/longchangextracts.com\/fr\/konjac-gum-xanthan-gum-and-carrageenan-blends\/\">Quelles sont les caract\u00e9ristiques du gel des m\u00e9langes de gomme de konjac, de gomme xanthane et de carragh\u00e9nane ?<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/longchangextracts.com\/fr\/konjac-gum-xanthan-gum-and-carrageenan-blends\/embed\/#?secret=aavKK4dTFI\" width=\"600\" height=\"338\" title=\"&quot; Quelles sont les caract\u00e9ristiques du gel des m\u00e9langes de gomme konjac, de gomme xanthane et de carragh\u00e9nane ? &quot;- Fabricant chinois de produits chimiques\" data-secret=\"aavKK4dTFI\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>","description":"What are the gel characteristics of Konjac gum, Xanthan gum and carrageenan blends? Konjac gum, Xanthan gum, carrageenan Amorphophallus Konjac.K. Amorphophallus Konjac.k. Amorphophallus gum is an underground tuber of the perennial herb Amorphophallus Konjac.k. Its main component is glucomannan (KGM). Glucose and mannose are present in the hydrolytic solution. Xanthan gum is a stable extracellular [&hellip;]","thumbnail_url":"https:\/\/longchangextracts.com\/wp-content\/uploads\/2024\/09\/1-27-637x433.png"}