1.0Fabricant chinois de produits chimiqueshttps://longchangextracts.com/frlongcha9https://longchangextracts.com/fr/author/longcha9/rich600338<blockquote class="wp-embedded-content" data-secret="sAqjEOyGgX"><a href="https://longchangextracts.com/fr/anthocyanes-du-marc-de-myrtille/">Influence du pH et de la température sur les propriétés antibactériennes et de conservation des anthocyanes du marc de myrtille</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://longchangextracts.com/fr/anthocyanes-du-marc-de-myrtille/embed/#?secret=sAqjEOyGgX" width="600" height="338" title="« The influence of pH and temperature on the antibacterial and fresh-keeping properties of anthocyanins from blueberry pomace » — China Chemical Manufacturer" data-secret="sAqjEOyGgX" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); /* ]]> */ </script>The influence of pH and temperature on the antibacterial and fresh-keeping properties of anthocyanins from blueberry pomace Blueberries (Vaccinium spp.), evergreen shrubs of the Ericaceae family or evergreen plants of the Vaccinium genus, have deep blue fruits when most varieties mature, soft and juicy flesh, and are rich in various nutrients. They are a functional […]https://longchangextracts.com/wp-content/uploads/2024/08/1-30.jpg