{"id":8306,"date":"2024-08-13T12:29:28","date_gmt":"2024-08-13T12:29:28","guid":{"rendered":"https:\/\/longchangextracts.com\/?p=8306"},"modified":"2024-08-13T12:29:28","modified_gmt":"2024-08-13T12:29:28","slug":"lutein-ester","status":"publish","type":"post","link":"https:\/\/longchangextracts.com\/es\/ester-de-luteina\/","title":{"rendered":"\u00bfQu\u00e9 es el \u00e9ster de lute\u00edna de New Resource Foods?"},"content":{"rendered":"

Anuncio nacional<\/strong><\/p>\n

El 26 de mayo de 2008, el Ministerio de Salud emiti\u00f3 el Anuncio sobre la Aprobaci\u00f3n de 7 Nuevos Alimentos Recurso, incluyendo el Lactobacillus Acidophilus (Anuncio MOH No. 12 de 2008), que aprob\u00f3 formalmente el \u00e9ster de lute\u00edna como un nuevo alimento recurso e hizo los siguientes requisitos sobre su composici\u00f3n, fuente, proceso, \u00e1mbito de uso, tama\u00f1o de la porci\u00f3n y especificaciones de calidad:<\/p>\n

\"\"<\/p>\n

Caracterizaci\u00f3n de la conversi\u00f3n in vivo de los \u00e9steres de lute\u00edna<\/strong><\/p>\n

Durante la digesti\u00f3n, el organismo hidroliza eficazmente los \u00e9steres de lute\u00edna y libera lute\u00edna libre, que se absorbe en el torrente sangu\u00edneo.<\/p>\n

Los estudios han demostrado que la ingesti\u00f3n de \u00e9steres de lute\u00edna aumenta los niveles de lute\u00edna en la sangre y en la m\u00e1cula retiniana. La absorci\u00f3n de carotenoides, incluida la lute\u00edna, en el organismo es un proceso que consta de varias etapas. Este proceso es el mismo que el de otros componentes liposolubles de la dieta.<\/p>\n

Por lo tanto, la lute\u00edna puede ingerirse con grasa. La conversi\u00f3n de \u00e9steres de lute\u00edna en lute\u00edna es un proceso fisiol\u00f3gico natural del organismo. Apoyo cient\u00edfico y pruebas cl\u00ednicas El \u00e9ster de lute\u00edna ha sido reconocido por el equipo cient\u00edfico como una de las fuentes seguras de lute\u00edna.<\/p>\n

Funciones de los \u00e9steres de lute\u00edna<\/strong><\/p>\n

Efectos colorantes del \u00e9ster de lute\u00edna<\/strong><\/p>\n

El \u00e9ster de lute\u00edna natural es un \u00e9ster de \u00e1cido graso carotenoide importante, la configuraci\u00f3n principal es todo-trans, con C = C cadena larga del grupo colorante, mostrando brillante de color amarillo dorado, no hay grupo hidroxilo activo en ambos lados, por lo que tambi\u00e9n determina que el \u00e9ster de lute\u00edna es una especie de conseguir agente colorante alimentario muy estable.<\/p>\n

Es muy estable a la luz, el calor y el aire, y puede utilizarse ampliamente en alimentaci\u00f3n, bebidas, cosm\u00e9tica y otras aplicaciones, con amplias perspectivas de aplicaci\u00f3n. Al mismo tiempo, puede convertirse en colorante soluble en agua tras su emulsificaci\u00f3n. El \u00e9ster de lute\u00edna natural sustituir\u00e1 a los colorantes alimentarios de s\u00edntesis qu\u00edmica y mejorar\u00e1 la salud de las personas.<\/p>\n

Prevenci\u00f3n del consumo de ADM<\/strong><\/p>\n

Una importante funci\u00f3n biol\u00f3gica de la lute\u00edna es proteger la retina de los da\u00f1os causados por los rayos UV. En la actualidad, la degeneraci\u00f3n macular asociada a la edad (DMAE) es la principal enfermedad ocular cegadora en personas mayores de 65 a\u00f1os.<\/p>\n

Despu\u00e9s de ser ingeridos en el cuerpo humano, los \u00e9steres naturales de lute\u00edna y zeaxantina son hidrolizados en la forma libre de lute\u00edna y zeaxantina por la acci\u00f3n de la lipasa humana. Se depositan en alta concentraci\u00f3n en la m\u00e1cula del fondo de ojo humano, que puede actuar como un absorbente de la luz azul casi ultravioleta, y viajar un efecto protector mediante la captura de radicales libres, prevenir o reducir el da\u00f1o tra\u00eddo por la oxidaci\u00f3n y los radicales libres a la retina, lo que puede reducir eficazmente la incidencia de ADM.<\/p>\n

Mejora de la inmunidad<\/strong><\/p>\n

Estudios recientes han descubierto que la suplementaci\u00f3n de lute\u00edna en el organismo favorece las respuestas proliferativas de los linfocitos estimuladas por ant\u00edgenos y puede influir en la expresi\u00f3n funcional de las mol\u00e9culas de la superficie celular en el conjunto de los animales. El efecto modulador de la lute\u00edna sobre la inmunidad celular se manifiesta principalmente en su relaci\u00f3n con la apoptosis y la regulaci\u00f3n g\u00e9nica.<\/p>\n

Cuidado de la piel y protecci\u00f3n del coraz\u00f3n<\/strong><\/p>\n

Como potente antioxidante, el \u00e9ster de luteolina puede inhibir la actividad de los radicales reactivos del ox\u00edgeno y evitar la destrucci\u00f3n de las c\u00e9lulas normales de la piel por los radicales reactivos del ox\u00edgeno. Por lo tanto, los \u00e9steres de lute\u00edna se pueden convertir en una variedad de productos para el cuidado de la piel y cosm\u00e9ticos, que se utilizan para proteger la salud de la piel y prevenir el da\u00f1o de la piel.<\/p>\n

Algunos estudios han indicado que las personas que consumen carotenoides con regularidad tienen un menor riesgo de sufrir enfermedades cardiovasculares. en 1994, Morrs et al. descubrieron que los niveles sangu\u00edneos de carotenoides totales estaban inversamente relacionados con el riesgo de desarrollar una enfermedad coronaria.<\/p>\n

Aplicaci\u00f3n de los \u00e9steres de lute\u00edna en la alimentaci\u00f3n<\/strong><\/p>\n

Aplicaciones en alimentaci\u00f3n general<\/strong><\/p>\n

Los \u00e9steres de lute\u00edna pueden utilizarse en productos de panader\u00eda, productos l\u00e1cteos, bebidas, cereales listos para el consumo, bebidas congeladas, condimentos y confiter\u00eda, pero no en alimentos para lactantes y ni\u00f1os peque\u00f1os. La dosis es \u226412mg\/d\u00eda.<\/p>\n

Aplicaci\u00f3n en la alimentaci\u00f3n sana<\/strong><\/p>\n

Seg\u00fan los datos de la Administraci\u00f3n Estatal de Alimentos y Medicamentos, en la actualidad existen 265 productos alimenticios saludables nacionales cuya materia prima principal es el \u00e9ster de lute\u00edna, y la funci\u00f3n saludable que se le atribuye es principalmente el alivio de la fatiga visual.<\/p>","protected":false},"excerpt":{"rendered":"

National Announcement On May 26, 2008, the Ministry of Health issued the Announcement on the Approval of 7 New Resource Foods, including Lactobacillus Acidophilus (MOH Announcement No. 12 of 2008), which formally approved lutein ester as a new resource food and made the following requirements on its composition, source, process, scope of use, serving size […]<\/p>","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46],"tags":[],"yoast_head":"\nWhat is Lutein Ester of New Resource Foods? - China Chemical Manufacturer<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/longchangextracts.com\/es\/ester-de-luteina\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What is Lutein Ester of New Resource Foods? 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