{"id":6054,"date":"2024-08-05T16:14:44","date_gmt":"2024-08-05T16:14:44","guid":{"rendered":"https:\/\/longchangextracts.com\/?p=6054"},"modified":"2024-08-05T16:14:44","modified_gmt":"2024-08-05T16:14:44","slug":"medicinal-spices","status":"publish","type":"post","link":"https:\/\/longchangextracts.com\/es\/medicinal-spices\/","title":{"rendered":"\u00bfCu\u00e1les son las propiedades funcionales y los efectos\/mecanismos de las especias medicinales?"},"content":{"rendered":"<p>El comino, la canela, la pimienta en grano, el jengibre, la c\u00farcuma y el azafr\u00e1n se utilizan ampliamente en alimentaci\u00f3n, nutrac\u00e9utica y farmacia como variedades y especias de doble uso alimentario y medicinal que no s\u00f3lo mejoran la calidad comestible de los alimentos, sino que tambi\u00e9n ejercen beneficios para la salud. Los autores investigaron las principales propiedades funcionales (por ejemplo, actividad antioxidante, antimicrobiana, antiinflamatoria y analg\u00e9sica, anticancer\u00edgena, antidepresiva, adelgazante, etc.), los mecanismos funcionales (por ejemplo, regulaci\u00f3n del sistema de homeostasis antioxidante, alteraci\u00f3n de la integridad celular microbiana, inhibici\u00f3n de los niveles de factores proinflamatorios, regulaci\u00f3n de las citoquinas inmunitarias, regulaci\u00f3n de las v\u00edas de se\u00f1alizaci\u00f3n relacionadas y promoci\u00f3n de la diferenciaci\u00f3n de los adipocitos, etc.) de las seis especias medicinales y medicinales, con el objetivo de proporcionar una referencia para el desarrollo y la utilizaci\u00f3n de la categor\u00eda de especias medicinales y medicinales. El objetivo es proporcionar una referencia para el desarrollo y la utilizaci\u00f3n de los alimentos funcionales. A continuaci\u00f3n se muestra s\u00f3lo una parte del contenido; para m\u00e1s detalles, consulte el art\u00edculo original.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-6055\" src=\"https:\/\/longchangextracts.com\/wp-content\/uploads\/2024\/08\/8-97-650x433.png\" alt=\"\" width=\"650\" height=\"433\" srcset=\"https:\/\/longchangextracts.com\/wp-content\/uploads\/2024\/08\/8-97-650x433.png 650w, https:\/\/longchangextracts.com\/wp-content\/uploads\/2024\/08\/8-97-325x217.png 325w\" sizes=\"(max-width: 650px) 100vw, 650px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-6056\" src=\"https:\/\/longchangextracts.com\/wp-content\/uploads\/2024\/08\/1-193-650x433.png\" alt=\"\" width=\"650\" height=\"433\" srcset=\"https:\/\/longchangextracts.com\/wp-content\/uploads\/2024\/08\/1-193-650x433.png 650w, https:\/\/longchangextracts.com\/wp-content\/uploads\/2024\/08\/1-193-325x217.png 325w\" sizes=\"(max-width: 650px) 100vw, 650px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-6057\" src=\"https:\/\/longchangextracts.com\/wp-content\/uploads\/2024\/08\/2-170-650x381.png\" alt=\"\" width=\"650\" height=\"381\" \/><\/p>","protected":false},"excerpt":{"rendered":"<p>Cumin, cinnamon, peppercorns, ginger, turmeric, and saffron are widely used in food, nutraceuticals, and pharmaceuticals as dual-use food and medicinal varieties and spices that not only improve the edible quality of food, but also exert health benefits. The authors investigated the main functional properties (e.g., antioxidant activity, antimicrobial, anti-inflammatory and analgesic, anticancer, antidepressant, weight loss, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>What are the functional properties and effects\/mechanisms of medicinal spices? - China Chemical Manufacturer<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/longchangextracts.com\/es\/medicinal-spices\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What are the functional properties and effects\/mechanisms of medicinal spices? - China Chemical Manufacturer\" \/>\n<meta property=\"og:description\" content=\"Cumin, cinnamon, peppercorns, ginger, turmeric, and saffron are widely used in food, nutraceuticals, and pharmaceuticals as dual-use food and medicinal varieties and spices that not only improve the edible quality of food, but also exert health benefits. 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