{"id":4602,"date":"2024-08-04T15:08:38","date_gmt":"2024-08-04T15:08:38","guid":{"rendered":"https:\/\/longchangextracts.com\/?p=4602"},"modified":"2024-08-04T15:08:38","modified_gmt":"2024-08-04T15:08:38","slug":"new-varieties-of-food-additives","status":"publish","type":"post","link":"https:\/\/longchangextracts.com\/es\/new-varieties-of-food-additives\/","title":{"rendered":"Cu\u00e1l es la aprobaci\u00f3n de nuevas variedades de aditivos alimentarios en el primer semestre de 2024\uff1f"},"content":{"rendered":"

Nuevas variedades de aditivos alimentarios en el primer semestre de 2024<\/strong><\/p>\n

Aceptaci\u00f3n y seguimiento del progreso<\/strong><\/p>\n

En el primer semestre de 2024, la CNDH anunci\u00f3 56 nuevas variedades de aditivos alimentarios aceptadas para declaraci\u00f3n, de las cuales 10 no obtuvieron licencia y 28 fueron pospuestas para reexamen, cuyos detalles se muestran en la Tabla 1.<\/p>\n

\"\" \"\" \"\" \"\" \"\" \"\"<\/p>\n

Primer semestre de 2024 Aditivos alimentarios<\/strong><\/p>\n

Consulta p\u00fablica sobre nuevas variedades de aditivos alimentarios<\/strong><\/p>\n

En la primera mitad de 2024, el Centro Nacional de Evaluaci\u00f3n de Riesgos para la Seguridad Alimentaria (NCFSRA) public\u00f3 nuevas variedades de aditivos alimentarios para consulta p\u00fablica 3 veces, involucrando 20 productos. Estos productos para la opini\u00f3n p\u00fablica incluyen 3 aditivos alimentarios con \u00e1mbito de uso ampliado, 2 agentes de fortificaci\u00f3n de alimentos con \u00e1mbito de uso ampliado, 3 nuevas variedades de aditivos alimentarios, 7 nuevas variedades de agentes de fortificaci\u00f3n de alimentos, 4 nuevas variedades de enzimas para la industria alimentaria y 1 nueva variedad de sabores para alimentos, los detalles se muestran en la Tabla 2.<\/p>\n

\"\" \"\"<\/p>\n

Nuevas variedades de aditivos alimentarios<\/b>aprobado en el primer semestre de 2024<\/strong><\/p>\n

En la primera mitad de 2024, la NHRC aprob\u00f3 un total de 12 nuevas variedades de aditivos alimentarios (Anuncio n\u00ba 2 de 2024), incluidas 2 nuevas variedades de aditivos alimentarios, 2 nuevas variedades de fortificantes nutricionales alimentarios, 3 nuevas variedades de enzimas para la industria alimentaria y 5 variedades de aditivos alimentarios con \u00e1mbito de uso ampliado, cuyos detalles se muestran en la Tabla 3.<\/p>\n

\"\"\"\"<\/p>\n

Resuma<\/b><\/p>\n

En la primera mitad de 2024, la Comisi\u00f3n Nacional de Salud anunci\u00f3 56 nuevas variedades de aditivos alimentarios aceptadas para su presentaci\u00f3n, un aumento de 47% en comparaci\u00f3n con el mismo per\u00edodo del a\u00f1o pasado, de las cuales 18% no ten\u00edan licencia y 50% requer\u00edan materiales suplementarios.<\/p>\n

En el actual entorno de revisi\u00f3n de aditivos alimentarios, varios productos han sido objeto de m\u00faltiples suplementos, lo que refleja que las normas de aprobaci\u00f3n se est\u00e1n elevando gradualmente para garantizar una mayor calidad y seguridad.<\/p>\n

El ciclo de solicitud m\u00e1s corto para las nuevas variedades de aditivos alimentarios aprobadas es de unos 5 meses y el m\u00e1s largo es de unos 57 meses. La diferencia en el ciclo de solicitud est\u00e1 relacionada, por un lado, con la categor\u00eda del producto y, por otro, con la exhaustividad y calidad de los materiales de solicitud. Si hay algunas deficiencias en los materiales presentados, como falta de informaci\u00f3n, presentaci\u00f3n poco clara, etc., esto lleva a complementar o aclarar los materiales, lo que aumenta indirectamente el tiempo de revisi\u00f3n. Ante esta tendencia de revisi\u00f3n, se recomienda que las empresas presten m\u00e1s atenci\u00f3n a la investigaci\u00f3n y evaluaci\u00f3n en profundidad de la seguridad y la tecnolog\u00eda de los productos a la hora de preparar los materiales, con el fin de reducir el n\u00famero de correcciones y acelerar el proceso de aprobaci\u00f3n de los productos.<\/p>\n

FoodPartner.com se dedica a proporcionar a los clientes nacionales y extranjeros la consultor\u00eda de registro de alimentos especiales (registro de alimentos de f\u00f3rmula de uso m\u00e9dico especial, registro de productos de f\u00f3rmula de leche en polvo para lactantes, presentaci\u00f3n de registro de alimentos saludables), consultor\u00eda de declaraci\u00f3n de \"tres nuevos alimentos\" (nuevas variedades de aditivos alimentarios, nuevas materias primas alimentarias, nuevas variedades de productos relacionados con la alimentaci\u00f3n) y servicios de consultor\u00eda de producci\u00f3n de alimentos importados en el extranjero para el registro de productos alimentarios importados.<\/p>","protected":false},"excerpt":{"rendered":"

New Food Additive Varieties in the First Half of 2024 Acceptance and Progress Tracking In the first half of 2024, the NHRC announced 56 new varieties of food additives accepted for declaration, of which 10 were not licensed and 28 were postponed for reexamination, details of which are shown in Table 1. First Half of […]<\/p>","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46],"tags":[],"yoast_head":"\nWhat is the approval of new varieties of food additives in the first half of 2024\uff1f - China Chemical Manufacturer<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/longchangextracts.com\/es\/new-varieties-of-food-additives\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What is the approval of new varieties of food additives in the first half of 2024\uff1f - China Chemical Manufacturer\" \/>\n<meta property=\"og:description\" content=\"New Food Additive Varieties in the First Half of 2024 Acceptance and Progress Tracking In the first half of 2024, the NHRC announced 56 new varieties of food additives accepted for declaration, of which 10 were not licensed and 28 were postponed for reexamination, details of which are shown in Table 1. 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