{"version":"1.0","provider_name":"China Fabricante de productos qu\u00edmicos","provider_url":"https:\/\/longchangextracts.com\/es","author_name":"Mrzhao","author_url":"https:\/\/longchangextracts.com\/es\/author\/mrzhao\/","title":"What is the definition of new food ingredients and their development in China? - China Chemical Manufacturer","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"6ceNmiDLoC\"><a href=\"https:\/\/longchangextracts.com\/es\/new-food-ingredients-3\/\">\u00bfCu\u00e1l es la definici\u00f3n de nuevos ingredientes alimentarios y su desarrollo en China?<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/longchangextracts.com\/es\/new-food-ingredients-3\/embed\/#?secret=6ceNmiDLoC\" width=\"600\" height=\"338\" title=\"\u00abWhat is the definition of new food ingredients and their development in China?\u00bb \u2014 China Chemical Manufacturer\" data-secret=\"6ceNmiDLoC\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>","description":"With the rapid development of food science and technology, the globalization of the food supply and the need for more food sources, the sources, types and range of food ingredients are expanding. In order to regulate the development and application of food ingredients and to ensure food safety, new food ingredients (novel food) are usually [&hellip;]","thumbnail_url":"https:\/\/longchangextracts.com\/wp-content\/uploads\/2024\/08\/1-189-650x299.png"}