<?xml version="1.0"?>
<oembed><version>1.0</version><provider_name>China Fabricante de productos qu&#xED;micos</provider_name><provider_url>https://longchangextracts.com/es</provider_url><author_name>Mrzhao</author_name><author_url>https://longchangextracts.com/es/author/mrzhao/</author_url><title>What are the functional properties of oat bran dietary fiber? - China Chemical Manufacturer</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="RhB5sqAU1j"&gt;&lt;a href="https://longchangextracts.com/es/oat-bran-dietary-fiber/"&gt;&#xBF;Cu&#xE1;les son las propiedades funcionales de la fibra diet&#xE9;tica del salvado de avena?&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://longchangextracts.com/es/oat-bran-dietary-fiber/embed/#?secret=RhB5sqAU1j" width="600" height="338" title="&#xAB;What are the functional properties of oat bran dietary fiber?&#xBB; &#x2014; China Chemical Manufacturer" data-secret="RhB5sqAU1j" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script type="text/javascript"&gt;
/* &lt;![CDATA[ */
/*! This file is auto-generated */
!function(d,l){"use strict";l.querySelector&amp;&amp;d.addEventListener&amp;&amp;"undefined"!=typeof URL&amp;&amp;(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&amp;&amp;!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i&lt;o.length;i++)o[i].style.display="none";for(i=0;i&lt;a.length;i++)s=a[i],e.source===s.contentWindow&amp;&amp;(s.removeAttribute("style"),"height"===t.message?(1e3&lt;(r=parseInt(t.value,10))?r=1e3:~~r&lt;200&amp;&amp;(r=200),s.height=r):"link"===t.message&amp;&amp;(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&amp;&amp;n.host===r.host&amp;&amp;l.activeElement===s&amp;&amp;(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r&lt;s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document);
/* ]]&gt; */
&lt;/script&gt;</html><description>Oat bran and its nutritional composition The relatively soft texture of the oat kernel results in the bran not being able to detach from the top of the endosperm during oat processing, leaving a small amount of endosperm still intact with the bran. The yield is 30%-40%, and the total amount of dietary fiber in [&hellip;]</description></oembed>
