1.0China Fabricante de productos químicoshttps://longchangextracts.com/esMrzhaohttps://longchangextracts.com/es/author/mrzhao/rich600338<blockquote class="wp-embedded-content" data-secret="XAgz1d5SyC"><a href="https://longchangextracts.com/es/almidon-resistente-2/">¿Cuáles son las aplicaciones del almidón resistente, que se espera que sustituya a la fibra dietética común, en la alimentación?</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://longchangextracts.com/es/almidon-resistente-2/embed/#?secret=XAgz1d5SyC" width="600" height="338" title="«What are the applications of resistant starch, which is expected to replace common dietary fiber, in food?» — China Chemical Manufacturer" data-secret="XAgz1d5SyC" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); /* ]]> */ </script>Due to the shortcomings of dietary fiber itself, there are shortcomings of low taste, flavor and acceptance when added to food. Resistant starch is similar to starch in color, taste, texture, and flavor, so it can be used as an additive or directly as a food alone without affecting the taste and texture of the […]