{"version":"1.0","provider_name":"China Chemische Hersteller","provider_url":"https:\/\/longchangextracts.com\/de","author_name":"longcha9","author_url":"https:\/\/longchangextracts.com\/de\/author\/longcha9\/","title":"The effect of fermentation broth of Guantu San Nang bacteria on obesity and intestinal microbiota in high-fat diet rats - China Chemical Manufacturer","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"oSTswcs4yT\"><a href=\"https:\/\/longchangextracts.com\/de\/fermentation-broth-of-guantu-sporangium\/\">Die Wirkung der Fermentationsbr\u00fche von Guantu-San-Nang-Bakterien auf Fettleibigkeit und Darmmikrobiota bei Ratten mit fettreicher Ern\u00e4hrung<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/longchangextracts.com\/de\/fermentation-broth-of-guantu-sporangium\/embed\/#?secret=oSTswcs4yT\" width=\"600\" height=\"338\" title=\"&#8222;The effect of fermentation broth of Guantu San Nang bacteria on obesity and intestinal microbiota in high-fat diet rats&#8220; &#8211; China Chemical Manufacturer\" data-secret=\"oSTswcs4yT\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>","description":"The effect of fermentation broth of Guantu San Nang bacteria on obesity and intestinal microbiota in high-fat diet rats Obesity refers to the excessive accumulation of fat in the body due to abnormal energy metabolism. High fat and high sugar diet has become the most common diet mode in the world today. Excessive intake of [&hellip;]","thumbnail_url":"https:\/\/longchangextracts.com\/wp-content\/uploads\/2024\/08\/1-15.png"}