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<oembed><version>1.0</version><provider_name>China Chemische Hersteller</provider_name><provider_url>https://longchangextracts.com/de</provider_url><author_name>Mrzhao</author_name><author_url>https://longchangextracts.com/de/author/mrzhao/</author_url><title>What are the applications of resistant starch, which is expected to replace common dietary fiber, in food? - China Chemical Manufacturer</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="miWdjWnjtq"&gt;&lt;a href="https://longchangextracts.com/de/resistente-starke-2/"&gt;Welche Anwendungen gibt es f&#xFC;r resistente St&#xE4;rke, die voraussichtlich herk&#xF6;mmliche Ballaststoffe in Lebensmitteln ersetzen wird?&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://longchangextracts.com/de/resistente-starke-2/embed/#?secret=miWdjWnjtq" width="600" height="338" title="&#x201E;What are the applications of resistant starch, which is expected to replace common dietary fiber, in food?&#x201C; &#x2013; China Chemical Manufacturer" data-secret="miWdjWnjtq" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script type="text/javascript"&gt;
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&lt;/script&gt;</html><description>Due to the shortcomings of dietary fiber itself, there are shortcomings of low taste, flavor and acceptance when added to food. Resistant starch is similar to starch in color, taste, texture, and flavor, so it can be used as an additive or directly as a food alone without affecting the taste and texture of the [&hellip;]</description></oembed>
