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<oembed><version>1.0</version><provider_name>China Chemische Hersteller</provider_name><provider_url>https://longchangextracts.com/de</provider_url><author_name>Mrzhao</author_name><author_url>https://longchangextracts.com/de/author/mrzhao/</author_url><title>What is the classification and role of functional ingredients in food? - China Chemical Manufacturer</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="NaKucjDR0T"&gt;&lt;a href="https://longchangextracts.com/de/funktionelle-zutaten/"&gt;Wie werden funktionelle Zutaten in Lebensmitteln klassifiziert und welche Rolle spielen sie?&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://longchangextracts.com/de/funktionelle-zutaten/embed/#?secret=NaKucjDR0T" width="600" height="338" title="&#x201E;What is the classification and role of functional ingredients in food?&#x201C; &#x2013; China Chemical Manufacturer" data-secret="NaKucjDR0T" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script type="text/javascript"&gt;
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&lt;/script&gt;</html><description>Functional ingredients of food, also known as functional factors, efficacy ingredients and physiologically active ingredients, are substances that can regulate human body functions by activating enzyme activity or other means. It is the component that really plays a physiological regulating role in health food or functional food, and the substance enriched with these components is [&hellip;]</description></oembed>
