{"version":"1.0","provider_name":"Producent af kemikalier i Kina","provider_url":"https:\/\/longchangextracts.com\/da","author_name":"Mrzhao","author_url":"https:\/\/longchangextracts.com\/da\/author\/mrzhao\/","title":"What are the additive levels and properties of food stabilizers? - China Chemical Manufacturer","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Ws1dsfjGnm\"><a href=\"https:\/\/longchangextracts.com\/da\/food-stabilizers\/\">Hvad er tils\u00e6tningsniveauerne og egenskaberne for f\u00f8devarestabilisatorer?<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/longchangextracts.com\/da\/food-stabilizers\/embed\/#?secret=Ws1dsfjGnm\" width=\"600\" height=\"338\" title=\"&quot;Hvad er additivniveauerne og egenskaberne for f\u00f8devarestabilisatorer?&quot; - Producent af kemikalier i Kina\" data-secret=\"Ws1dsfjGnm\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>","description":"Stabilizers, also known as stabilizers, are hydrophilic and can improve the viscosity of material liquids and the expansion rate of dairy cold drinks, prevent the production of large ice crystals, reduce the feeling of roughness, have a strong resistance to the melting effect of dairy cold drink products, so that the products are not easy [&hellip;]"}